Plants and health

by Luigi on April 10, 2008

Yes, yet another thematic trifecta. I swear I don’t go out looking for these, they just pop up every once in a while. CABI’s excellent blog had a piece today about CABI’s own fungal genetic resources collection and its value as a source of useful compounds. It includes Fleming’s original penicillin-producing strain so it does have form in that regard. Then Seeds Aside has a post on variation among olive varieties in a gene for an allergenic protein found on the pollen grain. And finally, over at the Oxford Dictionary of National Biography, a thumbnail sketch of the redoubtable Phebe Lankester, who wrote extensively on both botany and health — and occasionally on the link between the two — in the latter part of the 19th century.1

Footnotes:
  1. Ann B. Shteir. (2004) “Lankester, Phebe (1825–1900).” Oxford Dictionary of National Biography, Oxford University Press. [http://www.oxforddnb.com/view/article/58526, accessed 10 April 2008]. []

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