Nibbles: Orissa, Salatin, Economic impact, Olives, Food security, Lettuce, Chayote

by Jeremy on February 1, 2010

Koraput, in Orissa state, India, is about to be recognized as a globally important agriculture heritage system, which is nice.
Chemical-free farmer has enough.
How much is that drought-tolerant maize really worth?
UK now has home-grown olives, seven varieties. Luigi says: “And so it begins …”
Food security for the faint of heart. A book for people, not policy-makers.
What was the cultural significance of the iceberg salad? Answers win a great book.
CIAT touts its chayote success story in Vietnam. Nice film.

Fresh Nibbles: February 14, 2012 : <- click to comment

World Bank runs competition to develop climate change app. CCAFS surrenders.
ICRISAT launches Center of Excellence on Climate Change Research for Plant Protection. CCAFS surrenders.
Britain’s National Fruit Collection gets grafted.
COGENT looks for validation.
Everybody loves timelapse.
A seed catalogue round-up.
“True grits“. Worthy, of course, but basically I love the title.
Not sure why news of a website for the Biofortification Conference held in November 2010 just popped up, but it did.
Know any good, young, committed, practical, gung-ho, field-tempered, agricultural Norman Borlaug clones? The World Food Prize wants to hear from you.
The Millennium Seed Bank has a blog. Welcome, seed-dudes!

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Featured Comment: February 11, 2012

SLNRao regrets the mistakes of the past, but sees a bright future ahead for grasspea, and its relatives:

Looking at the likely benefits of Homoarginine on the cardiovasculature and emerging concepts on ODAP itself I am of the firm belief that grass pea in coming years will turn into a rich man’s pulse.

So he said ...
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