The Smithsonian serves spuds

Charles Mann of 1491 and 1493 fame takes on the potato in the Smithsonian Magazine. So far as I can tell, all of the photographs are indeed of potatoes. It is kind of fun that one of the people who contributed to the amassing of the thousands of varieties in the germplasm collection maintained on behalf of the world by the International Potato Center has commented on CIP’s link to the article on Facebook.

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