- First off — a pretty big deal. Taylor & Francis have made a bunch of papers related to sustainable agriculture freely available, but only until the end of December. Happy whatever holiday won’t offend you.
- Twentieth-century changes in the genetic composition of Swedish field pea metapopulations. Metapopulations have become isolated populations. In genebanks.
- Effects of different irrigation systems on the biodiversity of species-rich hay meadows. Change from the traditional irrigation system has affected biodiversity levels, but not a huge amount.
- Research regarding the use of wheat biodiversity for obtaining some cereal-based fermented mashes. Let’s go straight to what we need to know here: the best mash come from spelt wheat. Oh, to be the one doing the organoleptic characterization.
- Cultivation and high capitalization of medicinal and aromatic plants in the Romanian-Bulgarian cross-border region. If you’re really interested, there’s a database that brings it all together.
- Crop biodiversity, productivity and production risk: Panel data micro-evidence from Ethiopia. More crops = more production. But the devil is in the details, I suspect.
- Identification of gaps in pearl millet germplasm from East and Southern Africa conserved at the ICRISAT genebank. We used to do this sort of thing by hand in my day.
- At3g08030 transcript: a molecular marker of seed ageing. This mRNA could predict germination performance of a dry seed lot across species. Good for genebanks?
- Assembling a core collection from the flax world collection maintained by Plant Gene Resources of Canada. You don’t hear much about core collections these days, why is that?