A segment produced by the National Science Foundation in the US. Which means that by “corn” they mean “maize”.
Warning: May be too groovy for those of a nervous or academic disposition
Agricultural Biodiversity Weblog
Agrobiodiversity is crops, livestock, foodways, microbes, pollinators, wild relatives …
A segment produced by the National Science Foundation in the US. Which means that by “corn” they mean “maize”.
Warning: May be too groovy for those of a nervous or academic disposition
A couple of weeks ago I moaned that the description for a project to Support Zimbabwean smallholders to feed their communities and conserve their natural heritage had “failed to set my heart aflutter”. A little wordly magic has now been wrought on the proposal, which I now honestly believe gives a better picture of what the project is setting out to do. The very least you can now do is to reinforce GardenAfrica’s behaviour by heading over to the Coop site and voting for this proposal in the Tackling Global Poverty category.
Thanks.
If I want to find which wheat line carries Ug99 rust resistance, I don’t go to a genebank database, nor even Theoretical and Applied Genetics TAG on the shelf behind me and where I saw the relevant article. I Google the phrase.
Pat Helsop-Harrison tells it like it is in the Annals of Botany blog. He’s previewing a virtual conference next week that questions how scientists and others share and manage information. Wouldn’t you know it, I’m probably too snowed under producing information myself to pay much attention, but I will be looking for summaries. There are now so many more different kinds of information, and so many different ways of finding things than there were before, that we need new approaches.
Berry go Round, the blog carnival about plants, has emerged from winter with a cracking display of lovely stuff. Rather than fillet out the agrobiodiversity stuff — hazels, lettuce, wild foods — I’ll leave you to explore the links and follow your own instincts.