- A Cuban tells us what he thinks is wrong with Cuban agriculture.
- Rahul Goswami has two long, thoughtful articles, on how India’s next five year plan is not realistic about either food or urbanisation.
- And what’s worse in the US today, drought, or heat? Do we have to choose?
- Less than 1% of Amazonia is made of Terra Preta. Is that enough? I dunno, how about you?
- Wanna buy some rice? I wonder if African rice, heirlooms and endophytes will get a look-in.
- Better bread from minor African grains. Digitaria, that is.
- Dairy Shorthorn in trouble in the UK.
Nibbles: Food Deserts, Garlics, Communication, Bee breeding, Millets, Sweet potatoes, Visualizing herbaria, Medieval beer
- The Economist discovers food deserts. Money quote: “some Americans simply do not care to eat a balanced diet, while others, increasingly, cannot afford to”.
- William Woys Weaver on garlics, and America, and garlic in America.
- Agricultural Communication for Development conference. Sure. But 12 days long?
- Breeding a better bee. And why not?
- Kenya Agricultural research Institute to release three new high-yielding finger millets.
- Too many sweet potato seedlings. What’s a poor breeder to do?
- A visual history of California botanizing.
- Ah, to have lived at a time when a man got most of his calories from beer! No, wait…
Amazonian ethnobotany from the beginning
The main rubber tree, which the British took to Malaysia, was the basis of all plantations. There are nine other plants in that same group from which the Indians once got rubber. But the plantations had started to supply the world with better and cheaper rubber than the Indians had been producing under terrible — almost slave — conditions. So the Indians had three or four generations when they hadn’t tapped wild rubber, and we were sent into the various countries to try to stimulate this for the war effort. I had been in the Amazon of Colombia, so I went right back among my Indians, and I worked on that during the war.
That’s the Father of Modern Ethnobotany, Richard Schultes, in part of a long interview he gave in 1990 for something called the Academy of Achievement. You can read it, listen to it, or watch videos of it. Fascinating.
Vavilov on the Beeb
If you were intrigued by news of a BBC series on the history of botany, but could not see it because you don’t live in the UK, fear not, Jeremy has snipped out the bit about Vavilov that appeared in the third programme, which was all about crop breeding.
Nibbles: Nutritional diversity, CFFRC, Heritage wheat,
- Functional diversity: a new tool to assess the nutritional diversity of African cropping systems.
- Crops for the Future welcomes the official launch of the Crops for the Future Research Center. At last.
- At home with the Heritage Wheat Conservancy.