Brainfood: Wheat exudates, Conservation threats, Resilience, Dietary recommendations, Urban green spaces, Dog spread, Wild foods, Ethnic fish, Brazilian cattle, Nocturnal fixation, Agroforestry impacts

Nibbles: Tamed, Avocado trifecta, Chinese art, Opuntia, Breeding book, Ari.Farm, Grand Canyon ag

Nibbles: Orphan edition

Brainfood: Setaria diversity, Planteome, Cowpea diversity, Fertile Crescent CWR, Beer flavour, Marula diversity, Wild dates

Nibbles: Seed biz, declining agricultural biodiversity, fad economics

  • Puerto Rico is the location for R&D of “up to 85 percent of the commercial corn, soybean and other hybrid seeds grown in the US”. Nope, I did not know that either.
  • “According to Bioversity International, an international research and policy organization, just three crops — rice, wheat and maize — provide more than half of plant-derived calories consumed worldwide,” says online magazine. Excellent, we now have a reliable source.
  • Marc Bellemare spills the beans on fad foods quinoa and avocado