Brainfood: Cassava erosion, Chinese cereals, New banana, Olive collection, Chicken diversity, Selling nature, Japan sustainable ag & green tourism, Integrated drylands

National Geographic launches “Year of Food”

Pretty interesting 20-minute talk from Dennis Dimick, National Geographic Magazine’s Executive Editor for the Environment. NatGeo will be launching a Year of Food in May 2014, and I’m guessing that some family farms will be involved. While I’m not a betting man, I’ll offer two wagers:

  1. NatGeo will reach, and influence, more people than FAO.
  2. NatGeo will not explain the difference between oca and potato.

In case you’re wondering, I do believe those are oca at 16’43” in.

Near the end, Dimick says “maybe we just need to grow more farmers”. Now there’s a thought …

Brainfood: Asian American horticulture, Salt resistant Vigna, Rubber dandelion, Biofortifying wheat, US apple cores, Central European barley, Swedish peas, Alpine dairy, CAP crap, MVP

Nibbles: Dog fight, Deforestation maps, CWR maps, Food fight, Limpopo, Maize uses, CC adaptation breeding, Global Tree Campaign, Intensification & deforestation, American ginseng, Fish & crop yields, Fish oils, Perennially watching annual grains