Brainfood: Genebank metrics, Genebank reviews, Botanic gardens ABS, Genebank practical guides, Germplasm User Groups

Want to know what AI makes of the above? “Genebanks are sharpening their tools: new metrics set benchmarks for performance, peer reviews foster collaboration, and the Plant Treaty offers clearer rules for sharing, FAO’s practical guides make standards easier to apply, while Germplasm User Groups show how farmers benefit when genebanks open their doors.” Sounds good to me. But to what extent will also this be adopted around the world, and will it last?

Brush up your seedcraft

I recently came across a few interesting resources that I’d like to share.

Bangor University has a publication out that might be useful to people doing research — or perhaps even implementing projects — having to do with in situ conservation: Conservation social science: A handbook for conducting research on rule breaking in conservation. 1

Understanding who follows rules and why, is pivotal for shaping and informing the design of conservation policy and strategies on the ground. If based on erroneous assumptions, sustainable solutions are unlikely to be realised. Conservation scientists need skills and methods that help them understand the prevalence and drivers of illegal activities.

I never really thought about it, but yeah, I guess they do. In any case, always a good idea for biology-focused conservationists to brush up on social science methods.

I’m not sure if the Center for Plant Conservation’s Applied Plant Conservation Course deals with rule-breaking explicitly, but Module V: Common Reasons for Reintroduction/Mitigation Failure might well cover it to some extent.

And finally, Kew has a cryopreservation course in the works for November 2025. And a more general seed conservation techniques course for October. No illegal activities are envisaged.

Open call for applications to an international course on Sustainable Food Production

We are pleased to announce the international course on “Sustainable Food Production”. It will be hosted at the Ettore Majorana Foundation and Centre for Scientific Culture in Erice (Italy), July 10th – 15th, 2025, as part of the 5th International School of Materials for Sustainable Development and Energy. The Ettore Majorana Schools are prestigious and attract outstanding instructors and students from around the world. The setting is quite spectacular in the medieval hilltop town of Erice, Sicily.

Ph.D. students interested in food production and sustainable agriculture are eligible to apply. Experts in these topics will present a broad range of approaches to address the grand challenge of food security under climate change. We will describe the global data on food systems, discuss how crops deal with biotic and abiotic stresses, and examine the tools and solutions to the grand challenge. We will teach advances in the fields of agroecology, conservation, and utilization of crop wild relatives, as well as biotechnology approaches, including genomics, the use of whole genomes, gene editing, and AI in modern breeding. We will also present new food production systems and consider their environmental costs and scalability.

Applicants should include a One-page motivation letter stating their background, why they want to join the course, their long-term professional plans, a CV with a list of publications, and one recommendation letter. The deadline for applications is June 1st, 2025. Answers will be given by June 10th, 2025. Forty students will be chosen by three of the course lecturers. Please send applications to avi.levy at weizmann.ac.il.

Costs for students: € 900 for the whole period. The cost of € 900 is all-inclusive: accommodation in double rooms for students, meals (drinks excluded), two coffee breaks, social events (e.g., excursion), and pick up at Palermo or Trapani airports to Erice at whatever time they arrive. The same goes for departure. Flight to Palermo or Trapani airports is not included. A limited number of fellowships are available for students from Low-income countries.

Yours sincerely,

The Directors of the School

Prof. Avi Levy and Dr Jacques Le Gouis

Lecturers
Avi Levy, Weizmann Institute
Jacques Le Gouis, INRAE
Dan Bebber, Univ. of Exeter
Menachem Moshelion, Hebrew University of Jerusalem
David Zeevi, Weizmann Institute
Francesca Desiderio, CREA
Luigi Guarino, Crop Trust
Ron Milo, Weizmann Institute
Nicola Randall, Harper Adams University
Guillaume Ramstein, Aarhus University

Schedule Erice Course v3