If you were intrigued by news of a BBC series on the history of botany, but could not see it because you don’t live in the UK, fear not, Jeremy has snipped out the bit about Vavilov that appeared in the third programme, which was all about crop breeding.
A call for information on threatened Italian vineyards
I suppose there’s some poetic meaning to the coincidence that it is while I’m travelling in the oldest wine-producing region of the world that I notice on Facebook a call from Slow Food Italia for information on vineyards threatened with destruction. Be that as it may, it will be interesting to see what response Slow Food get, and what use they make of it. We have blogged here on various occasions about the desirability of an early warning system for genetic erosion, and how one might go about setting one up. This might have the makings of one, at least for grapevine in Italy.
An online home for sweet potato information
There’s a new online Sweetpotato Knowledge Portal. Lots of stuff on germaplasm conservation, breeding, seed systems, value addition etc. It really does look quite interesting, but, frustratingly, I have no idea who’s behind it. Institutionally, that is. There’s not a logo in sight anywhere. Seems to be driven by sweetpotato researchers themselves, many, but by no means all, at CIP. I shall be watching it closely, via its RSS feed.
If they can do it in LA, why not in Kibera?
I’m gobsmacked by something that’s happening in Los Angeles. Here’s the idea:
Document your food purchases. Every 2 weeks, we’ll be asking you to record your purchases of a different food type. We’ll send you an email to let you know what it is. So, during the fortnight that the food type is bananas, every time you buy a banana, whether you’re at the supermarket, filling up at a petrol station, or grabbing breakfast to go at a coffee shop, we want you to whip out your phone, open Foodprint LA: Bananas in Kullect, 1 take a quick photo of your banana(s), enter the price, choose from a list of vendors, and contribute your individual banana purchase data to help create a bigger picture of the Los Angeles banana-scape. Repeat step 3 as many times as you buy bananas during that two-week banana-data Kullection.
Why?
We’ll take the data (anonymised, of course), analyse it for patterns and insights, and create data visualisations — infographics, maps, and charts — that we can share with everyone who wants to understand the city’s foodscape a little bit better.
The resulting data won’t replace a rigorous foodshed study in the city’s planning process, of course. Nonetheless, we think that crowd-sourcing the data-gathering process and then mining the resulting information to tell stories and ask new questions will be a fun way to build awareness and encourage conversation about where the Los Angeles’ food actually comes from.
That has to be doable in Kibera, or anywhere that people are struggling to access good food. And think of the insights. My head is spinning …
Crop Wild Relatives video
So I was snooping around on Vimeo and I found this video clip from Diverseeds, featuring Hanan Sela, an Israeli plant scientist, talking about cereal wild relatives in the Fertile Crescent. We’ve mentioned the DVD before; but we didn’t link to a clip.