Bananas on TV and the blogosphere

In Africa, political parties must stop using real banana leaves as their symbol at rallies or on buses…

Why? Pat Heslop-Harrison explains the reason, and much more, in a great new post at AoB Blog. The occasion is the 13 May edition of the BBC TV programme The One Show, which included an interview with Dr Heslop-Harrison by journalist, food critic and TV personality Jay Rayner. With links to a couple of freely available Annals of Botany papers and a presentation too.

LATER: Let’s not forget the importance of banana for brewing beer in parts of Africa.

Yale announces “Open Access” policy

We are happy to celebrate the announcement by Yale University that it is allowing “free access to online images of millions of objects housed in Yale’s museums, archives, and libraries” by reproducing this slide of

Produce of the native agriculture showing bananas, lemons, sweet potatoes, manioc, peppers, sugar cane, squash, lettuce, a spinach type of green, tomatoes, onion, potatoes, maize, and beans. In the center of the picture there is a plant used in black magic (red colored). 1954. Kamu Valley. Kapauku. (Mr. Leopold Pospisil’s collection of slides on the Kapauku Papuans of New Guinea.)

Plenty more in there of agrobiodiversity interest.

Landraces on display at JIC

The second issue of the e-newsletter of the Germplasm Resources Unit of the John Innes Centre (JIC), for Spring 2011, is out. It comes with a nice name-check for the Agricultural Biodiversity Weblog, for which we are very grateful. Always happy to spread news about genebanks.

On this occasion, I was particularly taken with the piece on the demonstration plot for heritage wheats, including landraces. This on the left, for example, is Blue Cone, “an old wheat cultivated often in the 17th Century through to the 1930’s.” The piece struck me because as I read it I had just finished writing yesterday’s post about things that can be done to promote the on-farm management of landraces such as Blue Cone. One of those things, according to the paper I summarized in the post, is to re-introduce materials from ex situ collections. Clearly, the demonstration plots at John Innes are part of such an effort:

As previously, the plots will be available for viewing by prior appointment either as individual or group visits. In addition, an open day will be organised where interested parties will have the opportunity to view the plots with a view to identifying any material of potential interest that they might care to grow and evaluate for themselves. This initiative will be publicised in the farming and local press. Anyone interested is encouraged to contact us to arrange viewing and inspection of the material with a view to requesting small quantities for their own evaluation following harvesting and processing.

What did Osama’s neighbours grow?

Photographs of the surroundings of the bin Laden family compound in Abbottabad featuring assorted farmers, and other press reports of a vaguely botanical slant, naturally had me wondering what people grow around there. Using the location data from Google Maps in Droppr suggests that the main crops in terms of area are maize, various pulses and “other oil crops,” with small amounts of wheat and rice. Sugarcane shows quite a bit of production from a relatively small area. I was a bit surprised by the maize thing, but it seems to be borne out by an albeit somewhat dated census of agriculture for the district. Droppr does, however, seem to rather underestimate the importance of wheat. By the way, the “shaftal” mentioned as an important fodder crop during the rabi or winter season is probably Persian Clover (Trifolium resupinatum).

There are many trees shown in the various photographs but I’m afraid I can’t identify a single one. Did I perhaps see a mulberry among them? Maybe someone out there can help. Interestingly, Abbottabad was once called the City of the Maple Trees. At first I thought that couldn’t be Acer, but it seems from Wikipedia’s map of distribution of the genus that it could. There’s an interesting-looking study of the ethnobotany of the region’s trees that would probably reveal all, if I could afford it.

Oats in Ireland on the radio

Via the Facebook page of Home Grown: Ireland comes a wonderful little programme from RTE on the history of oats in Ireland, from weed to significant crop, including an interview with a grower who seems to be every stereotype about Irish farmers rolled into one irresistible package. Apparently around 1200 AD the Anglo-Norman parts of Ireland grew mainly bread wheat, whereas oats was the main crop in the bits under Gaelic control. Check out the photos too. The genebank in Kildare referred to is the Department of Agriculture, Fisheries & Food’s Cereal Genebank at Backweston, Leixlip, Co. Kildare.