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Search Results for: cameroon taro

Posted on September 22, 2010

Featured: Taro leaf blight in Cameroon

Zachee Ngoko confirms many experts’ worst fears about a new taro disease in Cameroon: Our investigation, confirmed by CABI showed that P. colocassiae is the agent responsible in Cameroon from lab. analysis and rapid mount… But we are in the process of having more information on the situation with the help from CABI/Global Plant Clinic, …

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Posted on July 18, 2010July 18, 2010

Taro leaf blight in Cameroon?

The wires have been humming lately about a new disease cutting a swathe through Cameroon’s taro crop. It has been in the local news and on ProMed, as “undiagnosed disease.” There’s a discussion about it on PestNet, ((We’ve blogged about the great resource that is PestNet before.)) and some experts think it may be taro …

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Posted on April 25, 2013April 25, 2013

Pacific taro debuts in West Africa

Readers with a long memory and a thing for root crops may remember our various posts over the past couple of years about an outbreak of Taro Leaf Blight in West Africa, and the promise that resistant varieties from the Pacific may hold for combating the epidemic. Well, our friends at the International Network of …

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Posted on November 2, 2011November 2, 2011

Featured: How to get better taro

There’s a right and a wrong way to go about things. Grahame Jackson patiently spells out the right way for Cameroon to get blight-resistant taro: We have a world network for the improvement of edible aroids that includes, taro and cocoyam; Cameroon is not a member. But if someone in the government requested our help …

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Posted on October 13, 2011October 13, 2011

Featured: Taro leaf blight

Zachee Ngoko answers (sort of) Afiniki Bawa Zarafi’s about the CABI Global Plant Clinic’s work on taro leaf blight. Taro blight (P. colocassiae) is still a threat to farmers and “Achu” and “Ekwan” consummers in Cameroon. In the Western Highlands (WHL) and South West regions, that crop is disappearing at an alarming rate. Eating habit …

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Fresh Nibbles

    1. The COUSIN project aims to conserve (trans situ, no less) and use crop wild relatives in Europe.
    2. That “use” part can be tough.
    3. But that doesn’t stop the fine people at Aardaia. At least where aardaker (Lathyrus tuberosus) is concerned.
    4. From alternative potatoes in the Netherlands to alternative beans in Indonesia. All in the cause of diversification.
    5. No need to find an alternative to amaranth in the American SW. Not with devoted chefs on the job.
    6. The Iraqi Seed Collective is taking seeds from American genebanks to that country’s diaspora in the US, and eventually back to Iraq itself. Maybe chefs will help.
    7. Good thing there are genebank backups, eh?

    Published on July 9, 2025

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