Nibbles: Black sheep, Salty rice, Spanish melons, Olive diversity, Food sculpture, Seed art, Navajo peaches, Grain amaranth, PNG yams, Avocado recipes, Abbasid cooking
Just back from a nice holiday, and greeted by Jeremy’s latest newsletter, which includes, among many delights, a post from Old European Culture on black sheep in the Balkans. Traditional salt-tolerant rice varieties making a comeback in India. Traditional melon varieties exhibited by genebank in Spain. Trying to make the most of traditional olive varieties. …