Moroccan medicinal mint tea

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That’s me on the right in Rabat last week, having a post-prandial drink with Dr Ahmed Amri, head of the ICARDA genebank. I post the photo (taken by my colleague Charlotte Lusty) by way of explanation for the lack of blogging lately, and also as an excuse to link to the beta version of Kew’s Medicinal Plant Names Service, which I have just become aware of. You see that bit of greenery on the tea tray? It’s a plant that’s sometimes added to mint tea in Morocco during the winter. It’s called “absinthe” there. If you want to know the Latin name, you can look it up here.

Global Nutrition Report calls for better integration with agriculture sector

The share of nutrition-sensitive investments in agriculture, social protection, water, sanitation and hygiene, education, and women’s empowerment programs needs to expand. The success of these sectors is important for nutrition improvement but they could do much more for nutrition while furthering their own goals. From the available evidence, the authors suggest that nutrition-sensitive expenditures are currently a small percentage of expenditures in these sectors. Partly this is because nutrition allies in the different sectors may not know what to do to make their nutrition programs more nutrition sensitive or why it is in their interests to do so…

That’s from the synopsis of the just-released Global Nutrition Report, the first of its kind. Their point is perhaps illustrated by another just-released report, this one on diabetes. When you finally manage to click through to the bit on prevention, there’s very little on diet, let alone the role of the food system as a whole.

Brainfood: Pea spectroscopy, Phaseolus diversity, More beans, Brazilian rice, Trees in landscapes, German cherries, Appalachian apples, Sicilian sheep, Diverse livestock systems, Barley seed longevity, African wild veggies

Nibbles: Chocolate, MAS, Cash crops, Medicinal plants, Rice domestication, Cat genome, Banana research, Artichoke history, Root vegetables, Diabetes data, eMonocot, Paris herbarium, Appleseed, Seed saving, Potato safety duplication, Seed atlas, Botanical Jurassic Park, Mapping urban fruit, Midwest road trip, Iraqi marshes, World Digital Library, World Parks Congress, Plant demography

Maize field day in Mexico

Dr Denise Costich, head of the CIMMYT maize genebank (MGB) sent out a very compelling invitation a couple of days back:

Attached is the official invitation to our field day, to be held next Friday, 21 November, starting at 10:00 AM at the Toluca Station (please note the change of date). We are showcasing our beautiful materials from the high altitude Andean germplasm that, up to now, the MGB has had great difficulties in regenerating here in Mexico. We also included a demonstration plot in our nursery, featuring long forgotten genetic pools developed at the Toluca Station in the 80s and 90s, as well as, popcorns, cacahuacintles, and other landraces from the region. We are targeting the smallholder farmers from areas around 2600 masl and above. We couldn’t have done this without funding from the Global Crop Diversity Trust and ICAMEX. We also thank the Toluca Station Manager, Fernando Delgado, for his great support, interest, and encouragement. Thanks also to Hans Braun, who extended an invitation to the “maiceros” of CIMMYT to plant at this wonderful station… I’m sure I have missed people who might be interested in attending the field day. You are welcome to forward this invitation to them. However, everyone, please RSVP, so that we have enough food and catalogs!

It sounds like great fun, and I wish I could go, but I can’t. Maybe you can?

Invitación-CIMMYT-(2)