I think it’s pretty impressive that the Parliamentary Commission for Agriculture of Hungary’s Parliament is organizing a Parliamentary Open Day entitled “Landscape Management, Local Varieties and Genetic Conservation” on the occasion of the International Day of Biological Diversity. I wonder how many other legislatures around the world are doing something similar. Few, I’ll wager. Thanks to Györgyi Bela for the tip.
Press alerted as to importance of agrobiodiversity
USDA had a nice press release out yesterday about the importance of conserving crop diversity. The example used is the Russian wheat aphid threat to the United States back in 1986. But why do this just now? In preparation for the Third Session of the Governing Body of the International Treaty on Plant Genetic Resources for Food and Agriculture? But that’s two weeks away. Maybe for the International Day of Biodiversity? That’s still a week away, though. I don’t get it. I like it: the time is always right to bang on about plant genetic resources conservation. But I don’t get it.
Finnish genebank attacked
Something else to add to the long list of problems that can afflict field genebanks:
Hordes of moles have penetrated into the MTT Agrifood Research Finland plant gene bank in Laukaa during the winter.
A lot of damage was done to fruit tree saplings in particular. Fortunately, there is a back-up site, but not all material is safety duplicated. More protective measures are to be introduced. Also, there seems to be a lot of cryopreservation work going on at Laukaa, so maybe in time there will be an added level of protection. MTT Agrifood research have a nice pamphlet on Finnish agrobiodiversity and its conservation.
Nibbles: Perenniality, Very minor millet, Red rice, Market, Cacao et al.
- Aussies test perennial wheat. Luigi asks: should they be growing wheat at all?
- What is the world’s most obscure crop? The Archaeobotanist makes his case: Spodiopogon formosanus Rendle.
- Tourism does for “red rice.”
- “The Wonjoku family in Muea was renowned for the manufacture of hoes, cutlasses, knives, chisels, spears, axes, brass bangles, brass spindles and tools for uprooting stumps of elephant grass.”
- Nestlé says its new R&D centre in Abidjan will help it source high-quality raw materials of cocoa, coffee and cassava locally, “which in turn will raise the income and the quality of life of local farmers.” Hope conservation gets a look-in.
Agricultural biodiversity weblogger awarded prize
Our friend, colleague and occasional contributor Andy Jarvis has just won GBIF’s prestigious Ebbe Nielsen Prize for 2009 for “combining biosystematics and biodiversity informatics research in an exciting and novel way”. A lot of his work has been on the spatial analysis of the geographic distributions of crop wild relatives, with a view to developing strategies and priorities for their conservation, in particular in the context of climate change. A lot, but far from all: Andy is nothing if not versatile, and his interests extend to the whole of agrobiodiversity. A recent interview with Andy, and others, tries to answer the question “why maps?”. Congratulations to Andy!