- Conserving agricultural heritage systems through tourism: Exploration of two mountainous communities in China. Hopes of benefits are high. And will no doubt be cruelly dashed. What all this means for crop diversity is anyone’s guess.
- Farmer cooperatives in China: diverse pathways to sustainable rural development. Hopes of benefits are high. And will no doubt be cruelly dashed. What all this means for crop diversity is anyone’s guess.
- Seasonality and dietary requirements: will eating seasonal food contribute to health and environmental sustainability? Maybe, but other things are more important.
- Collective action to improve market access for smallholder producers of agroforestry products: key lessons learned with insights from Cameroon’s experience. It can work, and it helps if there is fun to be had.
- Quinoa biodiversity and sustainability for food security under climate change. A review. We’re going to have to move beyond Quinoa Real. Here comes the model.
- Swedish coffee (Astragalus boeticus L.), a neglected coffee substitute with a past and a potential future. It could be revived, and here’s how, but why would anyone want to?
- Phylogeny of ten species of the genus Hordeum L. as revealed by AFLP markers and seed storage protein electrophoresis. Breaks down into Old and New World species.
- Genetic Structure of Remnant Populations and Cultivars of Switchgrass (Panicum virgatum) in the Context of Prairie Conservation and Restoration. Have to be careful using cultivars in the restoration of natural populations. Not because they are lower in diversity than natural populations, but because they are different.
- Carotenoids, Phenolic Compounds and Antioxidant Capacity of Five Local Italian Corn (Zea Mays L.). Kernels. Roccacontrada Rosso could be marketed as a functional food. But you lost me at that capital M.
- Vulnerability of dynamic genetic conservation units of forest trees in Europe to climate change. By 2100, about half of the species in the conservation units will be at the edge of or outside their climate niche.
Brainfood: Italian almonds, Bamboo in Europe, Ethiopian barley, Cryo bird balls, Finnish cattle products, Adaptation strategies, Soil microbes, RSA droughty SP, Livestock integration
- Genetic diversity and relationships among Italian and foreign almond germplasm as revealed by microsatellite markers. I hate it when abstracts of paywalled papers don’t really tell you anything of any use.
- Bamboo as a Crop in Western Europe – a SWOT Analysis. Yeah that’s not going to happen.
- Phenotypic Diversity for Qualitative Characters of Barley (Hordeum vulgare (L.)) Landrace Collections from Southern Ethiopia. Need to focus conservation on Dawro, Sheka, Gamgofa and Keffa and across altitudes. I can’t believe we didn’t already know that but, unlike with the Italian almonds, at least this bit of potentially useful information is in the abstract. And the paper is free.
- Cryoconservation of avian gonads in Canada. And why not.
- Consumers as Conservers—Could Consumers’ Interest in a Specialty Product Help to Preserve Endangered Finncattle? Yes, if the consumers are green male carnivores. But then I could probably have told you that.
- What Influences Farmers’ Choice of Indigenous Adaptation Strategies for Agrobiodiversity Loss in Northern Ghana? Well, if I read this right, it is whether they have a radio, off-farm income and access to extension. But the math is complicated.
- Does agricultural crop diversity enhance soil microbial biomass and organic matter dynamics? A meta-analysis. They mean rotations, and the answer is yes.
- Evaluation of selected sweetpotato (Ipomoea batatas) accessions for drought tolerance. Gotta love it when a genebank gets some use and a student gets a degree.
- Integrated crop–livestock systems: Strategies to achieve synergy between agricultural production and environmental quality. Livestock are the key to ecologically sustainable intensification. But then they would say that, wouldn’t they.
Brainfood: Chinese wheat, Kenyan sorghum, Yugoslav maize, RSA homegardens, Oysters, Conservation decision making, CWR list, Soil biota, Arbuscular mychorriza, Land grabbing, Biofuels
- Evaluation of Genetic Diversity of Sichuan Common Wheat Landraces in China by SSR Markers. “Our results suggested that Sichuan common wheat landraces is a useful genetic resource for genetic research and wheat improvement.” When is anything not?
- Identification and evaluation of sorghum (Sorghum bicolor (l.) moench) germplasm from Eastern Kenya. “These untapped resources could be useful in crop improvement programmes and in food security.” See what I mean?
- Genetic assessment of maize landraces from former Yugoslavia. No, wait, don’t tell me… “The results revealed a significant genetic heterogeneity indicating that the analyzed landraces could be valuable sources of genetic variability.” There you go.
- The Role of Home Gardens in Household Food Security in Eastern Cape: A Case Study of Three Villages in Nkonkobe Municipality. People who keep home gardens eat and sell the stuff they grow in their home gardens. And yet they need to be empowered. Oh, and naturally “[f]indings of this study will be useful to governmental and non-governmental bodies involved in promoting food security in the rural households.”
- A modelling study of the role of marine protected areas in metapopulation genetic connectivity in Delaware Bay oysters. Gotta site your seed populations for restoration with care.
- Conservation Genetic Resources for Effective Species Survival (ConGRESS): Bridging the divide between conservation research and practice. An online tool for making decisions about conservation, including based on genetic data, such as the kind above. May even be applicable to agricultural biodiversity.
- A prioritized crop wild relative inventory to help underpin global food security. Well here’s one decision making tool that certainly is applicable to agrobiodiversity.
- The impact of agricultural practices on soil biota: A regional study. It’s not good.
- Sustainable agriculture: possible trajectories from mutualistic symbiosis and plant neodomestication. Gotta make use of those arbuscular mycorrhiza. Wonder if these guys have read the paper above though.
- Rethinking Land Grab Ontology. “Responsible investments in land acquisition” or “responsibly destroying the world’s peasantry”? Not sure why nobody looks at the agricultural biodiversity implications of all this.
- Extension of energy crops on surplus agricultural lands: A potentially viable option in developing countries while fossil fuel reserves are diminishing. Something to do on all that surplus land being sold off?
Nibbles: Straw, Straw man, Synthetic straw man, Burning straw man, Banana diversity, Perennial grains, Right to Food, Fibrous meatballs, Fermentation, Colombian music
- There’s a straw shortage? Well, of course there is.
- And this week’s prize for most straw-clutching headline goes to “Mathematical study of photosynthesis clears the path to developing new super-crops”.
- On the other hand, why bother mimicking C4 when you could just reinvent photosynthesis?
- Speaking of C4, maybe less US maize will be turned into fuel next year.
- The “portal” to the diversity of bananas gets an update. But don’t go looking for plantains.
- Perennial grains still under discussion.
- The Right To Food and Nutrition Watch – a name to sow confusion – has made its 2013 articles available.
- Nutrition, these days, means adequate fibre, so of course the natural way to do that is to add citrus fibre to meatballs. Smacks forehead.
- Science Friday does fermentation, with nutritional benefits.
- And a little something for the weekend: Colombian artists sing in solidarity with farmers. Waiting for a review from Our Man in Cali.
Brainfood: Wild maize diversity, Bacterial test, Rice diversity, Marginal biofuels, Rice roots, Farm diversification and returns, Sorghum shattering, Thinking conservation, Ethiopian peas
- Complex Patterns of Local Adaptation in Teosinte. It’s down to the inversions and the intergenic polymorphisms.
- A Stringent and Broad Screen of Solanum spp. tolerance Against Erwinia Bacteria Using a Petiole Test. The best genotypes are all in one, easily-crossed series.
- Genetic diversity, population structure and differentiation of rice species from Niger and their potential for rice genetic resources conservation and enhancement. Both cultivated species, plus hybrids. More diversity within ecogeographic areas than among them.
- Use of DArT markers as a means of better management of the diversity of olive cultivars. Some potential duplicates found. But will anything be done about it?
- “Marginal land” for energy crops: Exploring definitions and embedded assumptions. Whether it’s a good idea to relegate biofuels to marginal land to protect food crops depends on what you mean by marginal.
- Coconuts in the Americas. They came from the Philippines. Well, the ones on the Pacific coast did anyway.
- Control of root system architecture by DEEPER ROOTING 1 increases rice yield under drought conditions. And it came from a genebank accession, no less.
- Landscape diversity and the resilience of agricultural returns: a portfolio analysis of land-use patterns and economic returns from lowland agriculture. You want resilient returns? You need large(ish), diversified farms.
- Seed shattering in a wild sorghum is conferred by a locus unrelated to domestication. But close to it.
- When the future of biodiversity depends on researchers’ and stakeholders’ thought-styles. You have to agree on more than just how you do it when you’re collaborating on a multidisciplinary conservation project. You also have to agree on why you’re doing it.
- Characterization of dekoko (Pisum sativum var. abyssinicum) accessions by qualitative traits in the highlands of Southern Tigray, Ethiopia. Endemic pea diversity arranged by altitude.