- Yucca flowers not at all yucky to eat.
- Dept of Schadenfreude: First parasitic nematodes reported in biofuel crops.
- “I’ve often thought about this return to local knowledge and food in India.” Had no idea there had been a move away from local food in India.
- Biological collections porn.
- Breeders’ wish list published.
- First GM bananas harvested. Do they make good beer?
- How to do Geographical Extrapolation Domain Analysis. Off you go now.
Camelina takeover
“With more than 12 years of experience working with camelina, exclusive access to the majority of the world’s camelina germplasm, and a wealth of intellectual property around the genetic modification of the crop, we have chosen to focus our company’s efforts on camelina’s use as a sustainable, next generation biofuel.”
Well, I’m convinced.
In Jatropha cultivation, small is beautiful, boffins say
It hasn’t really taken all that long for the Jatropha backlash to begin. It is still often…
…claimed to produce biofuel and enhance socioeconomic development while reclaiming marginal and degraded lands in (semi-)arid regions (Francis et al., 2005), without competing with food production or depleting natural carbon stocks and ecosystem services.
But doubts are arising.
…the current knowledge gaps and uncertain economic perspectives, together with competition on the global biofuel market, might drive Jatropha investors away from marginal or degraded lands towards agricultural or lands that are valuable for biodiversity, in order to reduce financial risk.
That’s all according to a paper in Journal of Arid Environments. There’s certainly evidence to that effect from India, according to “ATREE, an Indian environmental research group promoting sustainable development.”
…new research shows jatropha, which has received huge government backing in recent years, yields less than experts had first predicted and is now being grown on fertile farmland — undermining two of its best selling points.
There have also been marketing problems. Listen, from Kenya, to “Mr Joseph Odembo of the Nam Lolwe [Jatropha Caucus] … and a member of the lobby, Action Resort for Change (ARC), the local NGO that invited the international [bio-diesel] agents:”
We have not been able to find a market for the trees which have been ready for the last two years but farmers are still optimistic that one day a good deal will come and they will be able to see the fruits of their labour.
What’s the answer? Is there one, indeed? Well, according to the Arid Environments paper, the problem is one of scale.
…the global hype could be harnessed to increase rural development by considering small-scale, community-based Jatropha initiatives for local use, like small Jatropha plantations, agroforestry systems with Jatropha intercropping, and agro-silvo-pastoral systems.
It wont come easy, though.
Implementation of this model needs important extension efforts through cooperatives and local networks having good insight in local environmental, economic, cultural and social processes. Their assistance in the introduction of Jatropha should start with the communication of correct information on land suitability including potential yield range, risk of yield loss, management practices and possible water competition (Maes et al., 2009), as Jatropha will not yield well on all sites for which its suitability has been claimed (Trabucco et al., 2008). Furthermore, these extension efforts should assist in acquiring plant material at low cost and in the post-harvest processing and product use as well (e.g., multifunctional platforms, see Havet, 2003).
The right sort of plant material, I would add, and not just at the right price. The germplasm collections are certainly out there. But are they being used?
Nibbles: Artichoke, Barley, Aquaculture, Organic farms, Pig conservation, Involuntary parks, Chokeberries, Grass evolution, sustainability
- Jeremy says: Put an artichoke in your tank!
- American boffins say: I know what, instead of making beer with it, let’s feed barley to fish.
- Ugandan fishermen say: Want a “boutique” fish?
- USDA says: “The nation’s organic farms and ranches have higher average sales and higher average production expenses than U.S. farms overall…”
- South African animal genetic resources experts say: Save our pigs!
- The Economist says (we paraphrase) war is good for biodiversity conservation … but where are the wild relatives?
- Right here, in the boreal north, and we need to conserve it, and the knowledge to use it, say Canadian conservationists.
- Rainfall, not temperature, was the trigger for C4 grasses say other American boffins.
- “It’s a sloppy use of language to equate vegetables and food,” says Rachel. We agree.
Nibbles: GIPB, NPGS, Dogs for conservation, Harare gardens, Goat milk value added, Equator Prize, Humanitarian relief, Peruvian maize, Pseudo-cereals, Katine, Vavilov goes web 2.0, Travel, Haggis ban, African road datasets, Dyes, Adaptation pix, Baltic, AnGR, Jatropha
- GIPB revamps its website. Knowledge Resource Centre is ver. 4.0, no less.
- US National Plant Germplasm System explained to Canadians. Why? They have their own!
- Armadillo sniffing dogs.
- More urban farming in Zimbabwe.
- Interesting stuff you can make with goat milk.
- Who do you like for Equator Prize 2010? Avatar? No, wait, that’s something else. Well, actually…
- Nutrition for humanitarian workers.
- Large-eared white maize is ‘cultural heritage’ of Peru. So that’s all good then.
- Minor cereals and a gluten-free diet.
- Wanna talk to Katine? Ask about what the project is doing with/about agrobiodiversity, of course!
- Nikolay tweets!
- Agricultural and other assorted musings along the Mekong. Can’t help thinking that if you somehow aggregated all similar observations and geo-referenced them you’d come up with a pretty interesting picture of agriculture worldwide.
- A blow for Scottish agrobiodiversity and cuisine.
- Digitizing Africa’s roads.
- Natural dyes 101.
- IUCN photos of climate change adaptation. Includes agriculture! Well, sort of.
- Nordic agricultural scientists to discuss climate change adaptation. Grow bananas?
- Breeding Strategies for Sustainable Management of Animal Genetic Resources from FAO. Via.
- ATREE questions Jatropha.