- Andean roots and tubers crops as sources of functional foods. Tasty too.
- Development of species diagnostic SNP markers for quality control genotyping in four rice (Oryza L.) species. About 3% misclassification in the AfricaRice genebank.
- Analysis of population structure and genetic diversity reveals gene flow and geographic patterns in cultivated rice (O. sativa and O. glaberrima) in West Africa. Natural NERICA. Hopefully this was done after the above.
- Conserving Genetic Resources, Access and Benefit-Sharing, Intellectual Property and Climate Change. It’s complicated. Too complicated.
- The Spanish Core Collection of Common Beans (Phaseolus vulgaris L.): An Important Source of Variability for Breeding Chemical Composition. The white ones may be better nutritionally. Opportunities to breed for better nutrition AND taste.
- The Future of Sustainable Crop Protection Relies on Increased Diversity of Cropping Systems and Landscapes. The efficacy of chemistry is decreasing.
- Cross-incompatibility in the cultivated almond (Prunus dulcis): Updating, revision and correction. As most cultivars self-incompatible, you need this information if you want to do any conservation and breeding, let alone actually produce almonds.
- Global relationships between biodiversity and nature-based tourism in protected areas. The ideal protected area for tourism is very biodiverse, old, large, near a city and on top of a mountain. Same for agritourism?
- Biodiversity-based payments on Swiss alpine pastures. You get more money if you graze smaller, more diverse herds.
- Identification of new sources of resistance to wheat stem rust in Aegilops spp. in the tertiary genepool of wheat. 60% of 1400 very wild accessions with no genomes in common with cultivated wheat showed low infection.
- Mapping of QTL associated with seed longevity in durum wheat (Triticum durum Desf.). How long before we tailor seed testing and regeneration intervals to accession genotype?
- Breeding durum wheat for agroforestry: what to look for? Isn’t nature wonderful?
- Consumer Preferences for Baobab Products and Implication for Conservation and Improvement Policies of Forest Food Resources in Niger (West Africa). You could charge a little more and use the money for conservation.
- Adaptive significance of functional germination traits in crop wild relatives of Brassica. Could tap wild species for more consistent germination under future rainfed conditions.
- Morphological characterisation of Cucurbita maxima Duchesne (Cucurbitaceae) landraces from the Po Valley (Northern Italy). Who needs DNA?
- Domestication of Temperate and Coastal Hybrids with Distinct Ancestral Gene Selection in Octoploid Strawberry. The Californian, costal-adapted material is richer in alleles from the N. American parent and is quite distinct from the E. American and European material.
- Raising the Stakes: Cassava Seed Networks at Multiple Scales in Cambodia and Vietnam. Self-saved seed dominates, but not completely, with traders important especially in high-intensity cultivation areas.
- Knowledge and perception of pelung keepers’s toward chicken contests in West Java, Indonesia. In other news, Indonesia has singing contests for chickens.
Brainfood: Medicago sequencing, Barley GBS, Cowpea GBS, Yeast origins, Czech WTP, Seed storage, Functional phenomics, BXW control, Adoption, Dietary diversity, Modern wheat drawbacks, Maize & CC, Lekker lettuce, Wild Ipomoea sequenced, Asia crop history, Sustainable intensification
- Whole-genome landscape of Medicago truncatula symbiotic genes. There’s always something else.
- Genebank genomics highlights the diversity of a global barley collection. IPK’s, that is, and that’s 22,000 strong. Let the GWAS begin. Including for whisky-related traits, of course.
- A polyploid admixed origin of beer yeasts derived from European and Asian wine populations. And beer-related.
- Genetic diversity and population structure of a mini-core subset from the world cowpea (Vigna unguiculata (L.) Walp.) germplasm collection. There are three broadly geographic clusters, and the mini-core is representative of overall diversity, in Africa at least.
- Identification of candidate domestication‐related genes with a systematic survey of loss‐of‐function mutations. Fancy methods lead to doubling of possible domestication genes in soybean to 110.
- Social Valuation of Genebank Activities: Assessing Public Demand for Genetic Resource Conservation in the Czech Republic. Willingness to pay is $9 per sample. But this is unpacked in a guest post by Nik.
- Gene bank scheduling of seed regeneration: Interim report on a long term storage study. Maybe someone can tell me what’s new here?
- Functional phenomics: An emerging field integrating high-throughput phenotyping, physiology, and bioinformatics. Again, what exactly is new here, apart from the word pheme?
- Xanthomonas Wilt of Banana (BXW) in Central Africa: Opportunities, challenges, and pathways for citizen science and ICT-based control and prevention strategies. Technology is not enough.
- Beyond individuals: Toward a “distributed” approach to farmer decision‐making behavior. And even if it were enough, adoption is a whole ‘nother thing…
- Dietary Diversity: Implications for Obesity Prevention in Adult Populations: A Science Advisory From the American Heart Association. As currently defined, dietary diversity does not necessarily mean healthy eating.
- Modern Wheat Varieties as a Driver of the Degradation of Spanish Rainfed Mediterranean Agroecosystems throughout the 20th Century. Under traditional organic management, older varieties have similar yields to modern varieties, plus more biomass both above and below ground, making for better soils.
- Peculiarly pleasant weather for US maize. Adaptation to warmer climates accounts for 28% of yield increases since 1981. It won’t last, see below.
- Increase in crop losses to insect pests in a warming climate. Losses to insects will increase by 10 to 25% per degree Celsius of warming for wheat, rice, and maize.
- Metabolite variation in the lettuce gene pool: towards healthier crop varieties and food. Tasty lettuce is possible.
- Genome sequences of two diploid wild relatives of cultivated sweetpotato reveal targets for genetic improvement. Carotenoid biosynthesis alleles identified.
- Climate change stimulated agricultural innovation and exchange across Asia. Climate models suggest that about 3,500 years ago Central Asia and Tibet cooled, and 2,000 years ago China followed suit, in both cases leading to shifts in crops.
- Intensification for redesigned and sustainable agricultural systems. Depends on building social capital first.
Brainfood: Global taro, Gender gap, Eschatology, Cacao domestication double, Soybean epigenetics, Rice domestication, Domestication space, Botanic gardens, Agrarian care, Open seeds, Sustainable nutrition, Broadbean breeding, Resistant beans, Yam environments, Trade networks
- Conserving and Sharing Taro Genetic Resources for the Benefit of Global Taro Cultivation: A Core Contribution of the Centre for Pacific Crops and Trees. The first line of defence against Taro Leaf Blight, among other things.
- Female access to fertile land and other inputs in Zambia: why women get lower yields. Because they’re stuck with the poorer soils. I’m assuming there was some control for maize variety, but the damn thing is behind a paywall. LATER: Yeah, they controlled for hybrid vs open pollinated variety.
- Towards a dialogue of sustainable agriculture and end-times theology in the United States: insights from the historical ecology of nineteenth century millennial communes. In other news, it has become necessary to reconcile the apocalypse with sustainability.
- Population genomic analyses of the chocolate tree, Theobroma cacao L., provide insights into its domestication process. Domestication was both good and bad.
- The use and domestication of Theobroma cacao during the mid-Holocene in the upper Amazon. Archaeology says domestication in western Amazon in line with above (somewhere in Ecuador?), but earlier than thought.
- DNA methylation footprints during soybean domestication and improvement. Differentially methylated regions are particularly genetically diverse.
- Major domestication-related phenotypes in indica rice are due to loss of miRNA-mediated laccase silencing. Not so much the genes, as their regulation.
- Phylogenetic patterns and phenotypic profiles of the species of plants and mammals farmed for food. Plants and animals are different.
- Botanic Gardens Complement Agricultural Gene Bank in Collecting and Conserving Plant Genetic Diversity. 6000 taxa in 68 crop genera are in botanic gardens. Check out the rest of the special edition of Biopreservation and Biobanking on agricultural genebanks.
- Plants: Crop diversity pre‐breeding technologies as agrarian care co‐opted? Pre-breeding ignores farmers’ knowledge.
- The Open Source Seed Licence: A novel approach to safeguarding access to plant germplasm. Seeds will find a way.
- When too much isn’t enough: Does current food production meet global nutritional needs? No: grow more food and vegetables.
- Breeding and genomics status in faba bean (Vicia faba). Plenty of diversity to be still used. Pass the chianti.
- QTL Mapping of Resistance to Bean Weevil in Common Bean. Based on a cross between the susceptible Zambian landrace Solwezi and the resistant breeding line AO-1012-29-3-3A. But which Solwezi? I hope there’s a DOI in the actual paper for those who get through the paywall.
- Spatial Multivariate Cluster Analysis for Defining Target Population of Environments in West Africa for Yam Breeding. 7 mega-environments identified, but what I want to know is if any are under-represented in terms of material in the genebank.
- Economic shifts in agricultural production and trade due to climate change. Under mitigation scenarios trade networks for agricultural commodities get more distributed, and possibly therefore more stable. So that’s another reason to mitigate C emissions, you know, apart from saving the planet.
Brainfood: Makapuno, Middle Eastern dogs, Date palm origins, Speedy NUS, Red apples, Apple characterization, Phenotyping double, Assisted migration & pathology, Soya diversity, Sustainable intensification, Seed research, Cucurbita history, Potato value chains, Livestock ES
- Towards the Understanding of Important Coconut Endosperm Phenotypes: Is there an Epigenetic Control? Maybe.
- Dogs accompanied humans during the Neolithic expansion into Europe. All part of the Fertile Crescent package.
- Genomic Insights into Date Palm Origins. Domesticated in the Gulf region, but in a more complicated way than used to be thought.
- Speed breeding orphan crops. Worth the extra cost.
- Malus sieversii: the origin, flavonoid synthesis mechanism, and breeding of red-skinned and red-fleshed apples. Not just good for pest and disease resistance.
- Can you make morphometrics work when you know the right answer? Pick and mix approaches for apple identification. Good job they differ in colour too.
- Systematic establishment of colour descriptor states through image-based phenotyping. Doesn’t work for brown, though.
- High-throughput method for ear phenotyping and kernel weight estimation in maize using ear digital imaging. And the colour doesn’t matter.
- Amplifying plant disease risk through assisted migration. Making AM great.
- Characterization of a diverse USDA collection of wild soybean (Glycine soja Siebold & Zucc.) accessions and subsequent mapping for seed composition and agronomic traits in a RIL population. One of the parents of the RIL population was a wild accession.
- Plant Responses to an Integrated Cropping System Designed to Maintain Yield Whilst Enhancing Soil Properties and Biodiversity. So far, so good.
- Seed longevity phenotyping: recommendations on research methodology. Ok, now there’s no excuse.
Oh, well, except for the paywall. - Evolutionary and domestication history of Cucurbita (pumpkin and squash) species inferred from 44 nuclear loci. All 6 crop taxa in one clade, and some novel relationships with wild species.
- Value Chain Development and the Agrarian Question: Actor Perspectives on Native Potato Production in the Highlands of Peru. Difficult to penetrate the socio-economic jargon, especially without access to the full text, but I think it’s saying that to understand why some value chains for native potatoes work and others don’t, you have to understand that different players want different things. Which seems kinda obvious so I probably don’t have that right.
- Perception of livestock ecosystem services in grazing areas. Not all bad.
Brainfood: Climate resilient crops, Food system limits, Phenotyping double, Sweet sorghum, Melon history, Paying4data, Beercalypse, Village chickens, Breeding 4.0, European maize, Brachiaria ROI
- Are agricultural researchers working on the right crops to enable food and nutrition security under future climates? No. Well, kinda.
- Options for keeping the food system within environmental limits. You need to pursue several. Including those discussed above, presumably.
- Deep Learning for Plant Stress Phenotyping: Trends and Future Perspectives. 3D CNN architectures applied to hyperspectral imaging is the future, apparently.
- Dealing with multi‐source and multi‐scale information in plant phenomics: the ontology‐driven Phenotyping Hybrid Information System. You’re going to need a fancy system to keep track to the data from the above.
- Sweet Sorghum Originated through Selection of Dry, a Plant-specific NAC Transcription Factor Gene. Could be applied to other cereals?
- Repeated domestication of melon (Cucumis melo) in Africa and Asia and a new close relative from India. Once was not enough.
- Paying for Digital Information: Assessing Farmers Willingness to Pay for a Digital Agriculture and Nutrition Service in Ghana. Cheaper is better. There’s a shocker. Oh, and women are more careful with their money.
- Decreases in global beer supply due to extreme drought and heat. 32% decrease in consumption in Argentina, 193% increase in price in Ireland. But clearly the authors have never heard of sorghum beer.
- The role of local adaptation in sustainable production of village chickens. Location, location, location.
- On the Road to Breeding 4.0: Unraveling the Good, the Bad, and the Boring of Crop Quantitative Genomics. Beyond breeding on predicted phenotypes, it’s sort of breeding for predicted environments.
- Maize yields over Europe may increase in spite of climate change, with an appropriate use of the genetic variability of flowering time. You don’t even need Breeding 1.0, if you deploy existing diversity optimally.
- Got forages? Understanding potential returns on investment in Brachiaria spp. for dairy producers in Eastern Africa. Definitely worth a flutter.