Taking the pulse of legume research

The 7th International Food Legumes Research Conference started yesterday in Marrakesh. Like the World Cup, they happen only every four years, and are eagerly awaited. Unlike the World Cup, Brazil doesn’t feature much, and you can’t follow along on TV with a beer. There is, however, Twitter.

Brainfood: Genebanks genomics, Improving forages, 3000 rices, Sweet potato dispersal, Diversity on farm double, Herbaria double, Phenotyping box, Invasives, Meta-meta-analysis, Rice domestication, Soil depth

Managing crop breeding data

“It is truly a ‘one-stop-shop’ for the global yam breeding community,” said Ismail Rabbi, a geneticist at IITA and member of the new yam project. “We adopted an ‘open data’ policy and therefore people can access the data from anywhere and help in the improvement of the crop.”

And there are similar resources for cassava, sweet potato and bananas, the common denominator being Lukas Muller at BTI. All these resources are focused very much on the management of material and data within breeding programmes. They have very different, but fairly limited, approaches to the question of linking back whatever the breeder does to accessions in genebanks. For example, it would be good to see DOIs catered for. Open data is all well and good, but open silos are still silos.

Nibbles: Garlic history, Collecting, GMO course, Rice genebank, Mango diversity, Chilli diversity, Virtual plant breeding, Navel orange, LA tree, Cotton sustainability, Saudi agritourism

Brainfood: Seed libraries, Nepali veggie seeds, Agricultural ES, Zn rice, Sub rice core, SoD, D2N, Root crops knowledge, Horse diversity