- Domestication of Brassica oleracea L. It happened in the balmy Mediterranean, not along those blustery Atlantic cliffs.
- Validating local knowledge on camels: Colour phenotypes and genetic variation of dromedaries in the Nigeria-Niger corridor. The locally recognized colour-based breeds are not supported by the genetics.
- The Battle over Plant Genetic Resources: Interpreting the International Treaty for Plant Genetic Resources. The Treaty phrase “genetic parts and components, in the form received” can be interpreted in ways that do not clash with TRIPS. The author also suggests that the Benefit Sharing Fund should be used to pay lawyers, but I’m not sure if that’s tongue-in-cheek.
- The response of the distributions of Asian buffalo breeds in China to climate change over the past 50 years. Fancy maths says it’s minimal.
- Functional traits in agriculture: agrobiodiversity and ecosystem services. It’s not the taxa. Or it shouldn’t be.
- Expert opinion on extinction risk and climate change adaptation for biodiversity. In situ most preferable, ex situ most feasible.
- Conserving pollinator diversity and improving pollination services in agricultural landscapes.The view from China is much like the view from everywhere else.
- Heritage Values and Agricultural Landscapes: Towards a New Synthesis. Back to the future: heritage can mean resilience.
- Using legacy botanical literature as a source of phytogeographical data. Text parsed to yield maps. Brave new world.
- Production diversity and dietary diversity in smallholder farm households. Want better nutrition? Access to markets better than promoting production diversity.
Nibbles: CIAT job, Rice revolution, Pomegranate genebank, Spiderplant, Floating heritage, Lager origin, Amaro history, Golden Rice et al.
- CIAT genebank looking for a leader.
- IRRI soon-to-be-former (Thanks, Mike) DG looking for a new Green Revolution.
- Looking for pomegranates? Look no further.
- Cleome looking for markets. With genomics.
- Looking to the floating gardens of Bangladesh for answers.
- Looking for the origin of lager yeasts. And finding two of them.
- Looking to understand amaro.
- A good look at biofortification.
Nibbles: Kinky crops, Hot pepper, Cary Fowler, Gin history, Open data, Quaker food, QPM in Ethiopia, Botany app, Old seeds, New tomato
- Why aren’t there more crops among the orchids?
- This pepper is not so much a crop as a weapon of mass destruction.
- Now here’s a crop. New tomato has taste, storability, looks. But I think it’s dating.
- Maize with cool amino acids reaches Ethiopia. Must have walked there.
- Really old squash seeds.
- Cary Fowler on the Weather Channel. You heard me.
- Quakers have an opinion on the right to food and climate change. Well, why shouldn’t they? They also have a UN office, but that’s another story. No word on whether they made the Weather Channel.
- Ok, so apparently the answer is data. Says a data company. And open data at that. Quakers nonplussed.
- Botanizing in N or S America? There’s an app for that.
- The rise and rise of gin. And I certainly need one.
Patently broken?
Patents are good for innovation, right? Well…
In 1970 the United States recognised the potential of crop science by broadening the scope of patents in agriculture. Patents are supposed to reward inventiveness, so that should have galvanised progress. Yet, despite providing extra protection, that change and a further broadening of the regime in the 1980s led neither to more private research into wheat nor to an increase in yields. Overall, the productivity of American agriculture continued its gentle upward climb, much as it had before.
From an interesting piece in The Economist on why patents may not be all they’re cracked up to be after all, not least for agriculture.
Maize too
Hot on the heels of the wheat data, here’s the contribution made by CIMMYT to new maize varieties released by India:
Eight of the nine hybrids owe something to CIMMYT germplasm, as shown by the yellow highlighting. The last one is an industry hybrid, and information on its parentage is unfortunately proprietary. Thanks to all at CIMMYT for sharing both the wheat and maize analyses.
