Nibbles: Maize genes, Livestock domestication, Guinea fowl, Plant identification, Juniper conservation, Cacao conservation, Seed talk, IPBES report, Global consultation

Brainfood: Cotton hybrids, Lentil drought phenotyping, Wild Prunus, Italian food discourse, Disturbance and diversity, Olive domestication, Rhizobium diversity, Intensification, Niche model uncertainty

Nibbles: Farm size, Evidence-based policy, Priority sites, Tibetan grasslands, Sustainable intensification, Lipid improvement, Medicinal plants, Local fish, Wheat access, Purple yam,

  • Small is beautiful. No, wait… And more from where that came, ahem, from.
  • Evidence? We don’t need no stinking evidence.
  • CIAT blogs about a workshop about a model about prioritization about populations about breeding about beans. While its peach palm thing gets picked up.
  • Tibetan grasslands feel the heat. Not entirely certain why ICRAF should care, but it’s good to know.
  • Peaches compatible with maize in Bolivian agrobiodiversity hotspot. Not nearly enough info in this release, will need to chase it up. And here it is.
  • Rothamstead engineers lipids. But it’s for better nutrition, so that’s ok.
  • Trad med in RSA.
  • Fish as an ingredient of complementary foods. Nutritious, I’m sure, but I suspect Crocodile Dundee’s comment on the iguana applies.
  • US wheat breeders worried about access. Maybe if the country ratified the ITPGRFA?
  • Filipinos really like purple sweets, apparently. Here are some made of purple yam, ube, Dioscorea alata, call it what you will.

News from the John Innes Centre in England

I confess, we had a bit of fun at the expense of the John Innes Centre yesterday. They tweeted:

Oh, how we laughed. And replied:

All immensely amusing, but that shouldn’t detract either from the JIC Germplasm YouTube channel — with it’s handy dandy videos explaining how to cross wheats and how to cross peas — or Seed Bank News, to which you can subscribe.

This paragraph caught my eye

One heritage variety of maple or carlin pea has been passed to the collection (JI 3590) that can be traced back to the famous garden historian and horticultural writer Eleanour Sinclair Ronde [sic] in the late 1930’s. This is a culinary long vined type that has been maintained by a family in Shropshire where it has been regularly grown at 1200ft and noted as having a good degree of frost tolerance compared to other common varieties.

As a long-time fan of carlin peas, and all the great stories associated with them, I’d love to know exactly how they traced JI 3590 to Eleanour Sinclair Rohde. But that’s just me.

Brainfood: Vitamin C, Nutrition and health, European protected areas, Coffea diversity, Climate change modelling, Soil microbes, Niche modelling, Conflict, Human modified landscapes, Horse diversity, Pigeon diversity