FAO says crop wild relatives must be collected

Plant genetic material stored in gene banks should be screened with future requirements in mind. Additional plant genetic resources — including those from wild relatives of food crops — must be collected and studied because of the risk that they may disappear.

Climate-adapted crops — for example varieties of major cereals that are resistant to heat, drought, submergence and salty water — can be bred. FAO stressed however that this should be done in ways that respect breeders’ and farmers’ rights, in accordance with the International Treaty on Plant Genetic Resources.

That’s from FAO’s a submission to the United Nations Framework Convention on Climate Change about a week ago. Can’t think how I missed it. Of course, there is some collecting work being planned now on crop wild relatives

More on the orange sweet potato story

The author of the orange-fleshed sweet potato paper I talked about a couple of days ago has kindly informed me that the answer to the question I posed is that the impact of the dissemination of these new varieties in Uganda has indeed been measured, but just hasn’t been published yet. There was apparently a big multidisciplinary study in 2007-2009 both in Uganda and Mozambique, and the results are due to come out in the near future. Good to hear, and many thanks, Robert. In the meantime, we have the following snippet from an IFPRI publication to whet our collective, er, appetite.

Brainfood: Chia, Lentils, Bambara groundnut, Cacao, Amaranths, Rwanda, Cherimoya, Conservation, Drought, Plasticity, Phenology

And here are a trio of rhyming couplets, if you see what I mean:

Nibbles: Gardening, Seed Swap, Mapping, Animal Genebank, Rice, Seed Treay, Nanocellulose, Camels, Bread, food Security