Massive expectations for MOOC on climate change adaptation

UNDP, FAO and UNITAR have just announced a Massive Open Online Course (MOOC) on National Adaptation Plans Building Climate Resilience in Agriculture. It starts 13 November.

If you want to learn from development professionals currently engaged in national adaptation planning and agriculture, then this 6-week course is for you.

I opened the syllabus with trepidation, but it does look like the role of agricultural biodiversity will be addressed.

If any of our readers decides to take the course, we’d be happy to help them share their experiences here.

Nibbles: Millets galore, Human diversity & ag, Super farmers, Extinction is forever, Indian nutrition maps, Future Food competition, Banana viruses, Cassava in Brazil & Africa, Sugar book, Fairchild & Irma, Vegetable ROI, Embrapa beans, Certified coffee, Legal pot, Native American foods

Brainfood: Baobab nutrition, New wild cucumber, Strawberry diversity, Sahelian threats, MTAs, CC & yields

Brainfood: Eggplant germplasm, CC threat, Impact metrics, Drought & seeds, Burundi cattle, Wild chickpea, Banana collecting, Bambara groundnut diversity, CIP cryo, USA PGR policy, Australian forages, ILRI seed testing, Nepal intensification, Maize and CC

Brainfood: Maize trifecta, Montado grazing, Indian CWR, Amazonian cassava, Better breeding, Australian CWR, Apple routes, Citrus routes, African chickens, Ancient African ag, Ancient Mayan ag