- Uganda: “Many youth are no longer idle. They grow vegetables and sell them.”
- Iran: “Rice is becoming a luxury for many of the poor, just like meat and chicken.”
- California: “In nearly every scenario we explored, biodiversity suffers...”
- Australia: “the Australian Fish Names Standard AS SSA 5300 which prescribes standard fish names approved for use in Australia.”
- Pretty much anywhere: “linking small-scale producers to modern markets.”
- Dept. of Silver Linings: “Fuel Costs May Force Some Kids To Walk.” Via.
- Tibet: “I’ve lived here long enough.” Via.
Beer news
In Uganda, the Finance Ministry recently cut the tax on beers made from local ingredients. Nile Breweries responded by dropping the price of its Eagle and Eagle Extra beers, made from local sorghum.
Mr Onapito-Ekomoloit said the company was taking the move in the “interest of strengthening Uganda’s agricultural base through sorghum farmer development.â€
Win-win-win. I’ll drink to that.
Meanwhile, on another continent, a newly-brewed sorghum beer suffers “a pervasive taste of iron. Not like sucking on a rusty nail but its definitely there”.
Give ’em a phone
Why don’t coffee growers get more for their beans when world prices are higher? First off, I had to admit, I didn’t know that they didn’t. But apparently even against a background of rapidly rising prices, growers do not get much more. A new study of coffee growers in Uganda explains that rising prices brings out so-called “ddebe boys”, part-time coffee traders who “insert themselves between farmers and larger permanent traders and mills”. The ddebe is a 20 kg tin that they use to purchase coffee from farmers who are ignorant of the true market prices. The obvious solution is to give farmers access to current market information.
Marcel Fafchamps and Ruth Vargas Hill, who conducted this study say they don’t know whether this would solve the problem, but that it deserves to be looked at. I agree. There are already NGOs working with Ugandan farmers via mobile phones, and we know that phones make markets more efficient, so I hope someone gets going on this soon. As for the ddebe boys, I expect they too will find a way to make a living. Maybe by sending SMS spam?
Nibbles: Agave, Fruits, Rotation, Potato, Dogs, Banana, Egypt, Sagittaria latifolia, Cooking
- Tequila!
- Fruitipedia.
- Rotation rediscovered.
- Japan potatoes diversify.
- The genetics of dog behaviour.
- Freakonomist pleads for information. Is the banana doomed, or what?
- Ancient Egyptians stored grain and wine.
- 3,600 year old wapato tubers found in Canada. Wawhat?
- Sarko wants UNESCO to protect French cuisine. Yeah because on its own it just doesn’t have a chance.
Nibbles: Bananas, Wheat, Cameroon, Bees, Eden, Millennium Villages, Organic, Yam, Ag origins, Apricots
- Compare and contrast the banana and the Big Mac. Dan Koeppel takes it to the masses.
- Lamenting the loss of “amber waves of grain”. Ingrate.
- Cameroon’s agriculture vulnerable to climate change. I’ll alert the media.
- Look what I got you for National Pollinator Week next week; a World Checklist of Bees. Neat-o.
- Celebrate food and farmers in Eden.
- “The core of the strategy is a short-term provision of improved seeds suited to the local environment and fertilizers like Di-Ammonium Phosphate (DAP) and urea accompanied by advice on how to use them.” Sounds familiar…
- Meanwhile, in non-Millennium Villages: “While his maize cobs were smaller than others, the seed was of a much higher quality; the fibre of his cotton was also much longer.”
- Japanese yam fields in peril. Yams as in Dioscorea or sweet potato or what? So annoying.
- Neolithic myths?
- California apricot grower explores Central Asia, comes up trumps. Jeremy comments: CandyCots? I think I want to be sick.