- Cologne has a mustard museum and I want to visit it.
- Lecture on the role of sugar in supporting slavery and capitalism. Where is the sugar museum?Ah here it is.
- The cassowary may have been domesticated in New Guinea ten thousand years ago (with sugarcane?). Deserves a museum.
- Speaking of domestication, here is how that of citrus happened. There’s actually a number of different citrus museums out there.
- Nice PhD opportunity Sweden studying beans in Rwanda. There are museums in both places, I’m pretty sure.
Nibbles: Luxury brands, Food companies, TV and diets, Saving seeds, IUCN Green Status, 0 Hunger Pledge, Zizania
- Luxury brands discover biodiversity: “There is no champagne without grapes, no ready-to-wear without silk and cotton, no perfume without flowers…”
- What about global food and agriculture companies though? Let’s find out, shall we?
- TV can help where companies won’t.
- Of course, you can set up your own company, as these Tunisian women did.
- Imagine a company helping to move a species to “green status.” Imagine.
- They could sign the Zero Hunger Pledge for the Private Sector while they’re at it.
- But meanwhile, on Ojibwe land…
Nibbles: Missouri wine, Ancient Chinese beer, UNFSS, Biodiversity & agriculture & diets, Container genebank
- Missouri has been important to wine. Very important.
- And China to beer.
- 7 things that are important for future food systems. Spoiler alert: diversity underpins all 7.
- Why biodiversity is important to diets. And vice versa.
- Why biodiversity is important to agriculture. And vice versa.
- No worries, now anyone can have a genebank.
Brainfood: Pollinators double, C4 grasses, Pre-breeding, Lupins resources, New wild coffees, Refugee deforestation, Tuber niches, Sampling strategy, Infection risk, Levant Bronze & Iron Age
- A global-scale expert assessment of drivers and risks associated with pollinator decline. “Key findings: 1) risks to human well-being from pollinator decline are higher in the Global South; 2) there is a clear lack of knowledge about pollinator decline in Africa; 3) loss of managed pollinators (e.g. honey bees) is only a serious risk to people in North America.” That’s according to the main author Dr Lynn Dicks on Twitter.
- Agrochemicals interact synergistically to increase bee mortality. Stress on pollinators is more than the sum of its parts.
- Evolutionary innovations driving abiotic stress tolerance in C4 grasses and cereals. Major C4 crops need more stress.
- Deep scoping: a breeding strategy to preserve, reintroduce and exploit genetic variation. You may not need a separate pre-breeding programme to introduce new diversity into your breeding programme without wrecking it.
- Genomic resources for lupins are coming of age. Maybe we could have a pre-breeding programme now?
- Six new species of coffee (Coffea) from northern Madagascar. Including 4 really narrow endemics. I wonder what they taste like. Start evaluation and pre-breeding?
- Refugee camps and deforestation in Sub-Saharan Africa. Much, much less of an impact that you’d think.
- Suitability of root, tuber, and banana crops in Central Africa can be favoured under future climates. More than you’d have thought.
- Proportional sampling strategy often captures more genetic diversity when population sizes vary. Sample more than you normally would from bigger populations of rare wild species.
- Plant pathogen infection risk tracks global crop yields under climate change. Where yields go up, fungal/oomycete infection risk goes up; where yields go down, so does infection risk. Assemblages will change especially in temperate regions.
- Developments in Subsistence Practices from the Early Bronze Age through the Iron Age in the Southern Levant. From pigs, wild animals and emmer to zebu, camelids, and free-threshing wheats.
Nibbles: New Roots for Restoration Biology Integration Institute, Olive genebanks, Saving old grapevines
- New institute to restore ecosystems, including agricultural ones, gets money.
- Some olive-based ecosystems certainly need restoration, good thing there are genebanks.
- Sometimes, restoring ecosystems means digging up old grapevines and moving them down the road.