Nibbles: Vilsack on ice, Genebank standards, Indigo, Sardinian food, Seeds of Time, Musa genome, Wild rice collecting, Palm oil, Markets

Nibbles: Soil testing kit, Sustainable farming, Coffee and climate change, BGI genebank, Bamboo genebank, Genebank management, India’s malnutrition, Phenotyping conference, CIP genebank video, CG impact, Feed the World

Luigi went on a three-week trip, and all he came back with was this:

Local Samoan banana variety a hit in NZ

drierMy friend and former colleague Stephen Hazelman of the Secretariat of the Pacific Community (SPC) has been telling me about his new toy, a drier that an NGO in Samoa called Women in Business Development Inc. is using to process a local banana variety for export to New Zealand. You can see it on the left, thanks to Stephen. Drying overcomes the need for quarantine treatments in NZ. They harvest from certified organic farmers, ripen the fruits for 4-7 days, peel, soak in lime juice to stop blackening, then put in the drier for 15-20 hours, cool and pack in nice yellow 50g packages for export. They are also looking at teas, cinnamon, other fruits like pineapple and mangos, and also vegetables.

OLYMPUS DIGITAL CAMERAThe variety involved is a small, sweet, high-altitude local type called Misi Luki. You can read all about its history and characteristics, and also see some pictures here. ((Thanks to Encanto Farms for the photo.)) It’s listed in ProMusa’s checklist of banana cultivars as an AAB type. If the banana were a neglected or underutilized species (NUS), Stephen could have reported on this under the “upgrading value chains” theme of the recent conference in Accra. But of course what works for weird and wonderful local landraces of the staples could also work for NUS. No news on whether Misi Luki is on any gourmet menus. But that’s another story…

Happy World Chocolate Day!

chocoThe previous post about the International Treaty on ITPGRFA allows me to segue seamlessly to today’s World Cocoa and Chocolate Day event at the University of the West Indies in Trinidad. Seamlessly, I hear you ask? Stretching a point, surely. Well, no, because everyone knows that the International Cocoa Genebank, maintained at said institution’s Cocoa Research Centre, is one of the collections which are available in the Multilateral System of the Treaty under its Article 15. You can tour the place, you know. Anyway, I’m hoping one of my inside people will come through with some photos of the celebrations. Stay tuned.

Nibbles: Lathyrism, Ancient maize, Sustainable cacao, Bioversity on agrobiodiversity, Weird fruits, Carrot seed, Palm wine, Buckwheat, Halophytes issue, Weird(ish) crops, Urban malnutrition, Old oranges, Molasses, Indian tree institute