Nibbles: Yams, Agrobiodiversity, Melons, Cacao, Biotropica, Food, Seed saving, Rice pix, Mongolian livestock, Gums

  • IITA set to expand its ability to provide the world with yam diversity.
  • “Agricultural biodiversity is essential for farmers as it places them in a better position to manage climate change.” Wait, what?
  • An exotic melon is found in Birmingham, UK. But can you make juice from its seeds?
  • James dissects the latest genome announcement: cacao. Ignore the press release, just read this.
  • Biotropica has a special issue on biodiversity. Even some agrobiodiversity.
  • The history of food consumption in the 20th century. Scary reading.
  • New Internationalist magazine has a special issue on seed saving! But only a couple of articles available online, alas.
  • Wonderful photos of the rice harvest from Flickr.
  • Mongolian cashmere can only get more expensive.
  • Australians have more to cope with than a back-stabbing prime minister, it seems. Their eucalypts are in trouble. Something to do with fire, maybe.

10 of Europe’s best under-the-radar food festivals

Last Sunday’s Observer magazine listed 10 food festivals across Europe. As ever, if you go, we’ll be happy to publish a report. Personally, the Fête des Legumes Oubliés would be my preference. But then there’s the Festa della Zucca, closer to home, and the Piment d’Espelette Festival in France, which we’ve blogged about before. The one I really want to go to, not mentioned by The Observer, is the Fiesta de la Alubia in Tolosa. I can’t find much about it now, but I vividly remember from my most recent trip to Gipuzkoa the potential of being inducted as a Knight of the Alubia. That appeals. As do the beans, among the finest known to humanity.

Nibbles: Heirloom Auction, Flatulence, Trade, Swaziland, Turkey genome, Sorghum

Nibbles: School food, India, Orchids, Biocontrol, Breastfeeding, Conch, Africa