- Eat steak!
- No, eat cicadas!
- Farm pearls!
- Get a grant!
- CIAT got one, to map crop wild relatives!
- Not sure if any of these drought tolerance genes in cassava are from wild relatives, but I wouldn’t be surprised.
- I would likewise not be surprised if both cicadas and cassava featured in Malawian permaculture.
- Punjab’s 1st investigative e-paper doesn’t allow visitors to highlight and copy text, which means that the potentially interesting book about agricultural sustainability it mentions will go ungoogled.
- Which is a pity because I was really hoping for a nice segue into this conference on, ahem, agricultural sustainability, to take place in a few months in China.
- Which I could then have followed with a plug for the FAO Commission on GRFA, which many of us will be attending next week here in Rome.
- No, wait: Agricultural Sustainability: Progress and Prospects in Crop Research.
- But of course the best argument for sustainability is the moral one, right?
- That. Or beer.
Brainfood: Moroccan almonds, MAS in potato, Mexican maize market, History of agronomy, Malian querns, Hani terraces, Conservation modelling, Wild Cucumis, Pathogens and CC
- Moroccan almond is a distinct gene pool as revealed by SSR. Ok, now what?
- Molecular markers for late blight resistance breeding of potato: an update. Ok, now what?
- Reconstructing the Maize Market in Rural Mexico. Not so free after all.
- Why agronomy in the developing world has become contentious. Neoliberalism, participation and environmentalism. The answer? Political agronomy.
- Millet and sauce: The uses and functions of querns among the Minyanka (Mali). Form depends on more than just function.
- Landscape pattern and sustainability of a 1300-year-old agricultural landscape in subtropical mountain areas, Southwestern China. If it ain’t broke, why fix it?
- Mathematical optimization ideas for biodiversity conservation. Fancy math works sometimes but not always. Wonder if it would work on the Hani terraces above. Or on Mexican maize for that matter.
- Mitochondrial genome is paternally inherited in Cucumis allotetraploid (C. × hytivus) derived by interspecific hybridization. Not the chlororoplast genome though. Weird. But now what?
- Migrate or evolve: options for plant pathogens under climate change. Or, indeed, both. But we need better models, and a better handle on what human interventions can do. Interestingly, pathogen diversity may well increase in some places.
Nibbles: Botanic gardens & forest foods, Militants against IRRI, Modern ancient farm, Conservation software, Urban mowing sheep, Agro-ecology, Beans, Value of genebanks, Seed savers, Video
- Botanic gardens get into the restoration business. So that people can again eat nutritious forest foods. No, really, even the BBC says so.
- Militant Filipino NGOs target IRRI. Not for the first time. And probably not the last.
- Anyone planning to go to the Beltain at Butser Ancient Farm? Only a month to go…
- You are probably already using at least one of these.
- Paris looking to go all sheepish.
- I don’t know about you, but I immediately turn off when somebody says that X is the only answer to Y. Even when the X is agro-ecology.
- Même s’ils le disent en français.
- Chinese “board beans” are actually lablab shock.
- You going to spend an evening at The Genome Analysis Centre discussing the value of genebanks? Tell us about it!
- Dutch seed savers looking to get organized.
- New York times goes overboard for Digital Green participatory video.
Brainfood: Farming systems, Connectivity, Neolithic China, Paleolithic China, Wheat genomes, Litter domestication, Arabian relatives, Pepper composition, GMOs vs agrobiodiversity
- Using biodiversity to link agricultural productivity with environmental quality: Results from three field experiments in Iowa. Diversify any way you can. Even in Iowa.
- Improving conservation planning for semi-natural grasslands: Integrating connectivity into agri-environment schemes. Connect any way you can. Even in Europe.
- Early millet use in northern China. Very early. Starch grains push broomcorn millet use in China back 1,000 years, and foxtail millet 2,000.
- Paleolithic human exploitation of plant foods during the last glacial maximum in North China. And ten thousand years before millets, there were wild grasses, roots, tubers and gourds.
- Draft genome of the wheat A-genome progenitor Triticum urartu. Can be used to find agronomically important genes. But settle down, it’s only one of the 3 wheat genomes, after all.
- Aegilops tauschii draft genome sequence reveals a gene repertoire for wheat adaptation. Not so fast, here comes the D genome too…
- Side-effects of plant domestication: ecosystem impacts of changes in litter quality. Domestication led to higher quality, more easily decomposed litter.
- Crop wild relatives from the Arabian Peninsula. 400 of them.
- Compositional Characterization of Native Peruvian Chili Peppers (Capsicum spp.). There’s much variation, but not that much.
- Feeding the world: genetically modified crops versus agricultural biodiversity. Guess which one is drinking the other’s milkshake. And a similar blast from the past.
Nibbles: Roman gardens, Gwich’in video, Medicinals, Crowdsourcing, Genomics in general, Genomics in particular, ICARDA strategy, Growing plantains, Fonio, Fancy chocolate
- All nice and rested, we are resolutely back. With the peaceful gardens of Pompeii and Herculaneum.
- With the very different lifeways of the Gwich’in.
- With Cassandra Quave and her quest for medicinal plants. Not among the Gwich’in, alas.
- With Jacob van Etten and his quest for crowdsourcing. Also not among the Gwich’in, who can’t buy a break, it seems.
- With Eve Emshwiller (and others) on the joys of genomics.
- With Mary Ndila and her efforts to get to the bottom of the good cow/bad cow dichotomy. Using genomics, natch.
- With ICARDA’s exhortation to be smart and systematic.
- With CTA’s instructions on how to plant better plantains. Presumably by being smart and systematic? Kinda. Not, apparently, by varietal mixing, though.
- With ICRISAT’s pean to fonio. And now I need another holiday.
- Or a piece of chocolate.