Nibbles: Survival seeds, Turkish agrobiodiversity, Mainstreaming nutrition, Hot times for conservation, Ethiopian sesame, Conserved DNA

  • Survival seed bank in the news again. Must be Christmas.
  • Turkish nibbles: wine, pictachios. That wine one will no doubt run and run.
  • How to make sure nutrition gets a seat at the agricultural development table. And Danny breaks it down for ya.
  • What leads to spurts in conservation effort? In situ only, but instructive.
  • Sesame is big business in Ethiopia.
  • Boffins find yet another bit of DNA that will save the world.

Nibbles: Desert afforestation, Breadfruit, Sustainable tea, Biofortification, Cassava breeding, Wheat breeding, Ancient microbrewery

Nibbles: Old rice, New quinoa, Fishy stuff, Cropland landscapes, Forest landscapes, Old seed, Superdomestication, Intensification

  • Youth compiles list of rare and extinct rice varieties of Assam. Maybe he should look at weedy rice too?
  • Meanwhile, American farmers are learning to grow quinoa, probably including some rare varieties.
  • The smelliest fish in the world. No traceability needed for that one, I guess.
  • Cropland getting mapped. Presumably including the Globally Important Agricultural Heritage Systems (GIAHS). Help needed by both, by the way.
  • Follow the forest discussions at COP18. High on the agenda: what is a landscape? It’s what you study when you’re being holistic, no? Anyway, there’s got to be a connection to the previous links.
  • Boffins find a genetic marker for old seed. Will need to Brainfood this one.
  • Pat Heslop-Harrison breaks down superdomestication for you.
  • SRI gets a scaling up. What could possibly go wrong?

Nibbles: Fungi, Fireblight, Flood Relief, Irrational Ghanaian men, Symposium, Dust Bowl Blues, SRI, Brazil’s agro-policy

Brainfood: Pig genome, Turkey genome, Big genomes, Maize genome, Potato improvement, Mango diversity, Coconut germination