Nibbles: Forests, Climate change, Campaign, Water chestnuts, Research, Fruit

Oxfam goes to town on the Other Green Revolution

We’ve blogged briefly about how vast areas of the Sahel, far from degenerating, are actually experiencing something of an agricultural rebirth, thanks in some small measure to tree-planting. ((Skeptics may point to rainfall cycles; I’m not sure it matters.)) A post from Oxfam America summarizes some of those efforts, and explains that Oxfam brought some of the people responsible — elevated to eco-hero status — to Washington DC “for discussions with US legislators about local solutions to food insecurity and climate change.” We haven’t noticed any reports of those discussions, but are happy to draw attention to the high impact of local solutions to local problems, especially when they make use of agricultural biodiversity. Thanks to CAS-IP, which has an expanded gloss on Oxfam’s efforts.

Helping the guarango

And here’s another nice agrobiodiversity video, though not part of the contest Jeremy refers to in the previous post. It’s about the guarango (Prosopis pallida) tree of the Peruvian coast. Once central to pre-Columbian culture for its pods, wood and ecosystem services, it is now “near extinction in the Ica-Nasca region.” But it’s not going down without a fight, and it is getting some help, for example from a Kew reforestation project. Thanks, Charlotte.