I agree with Frank Taylor at Google Earth Blog: it is a really good idea. You go to mybabytree.org, pay $5.50, and WWF plants a tree (you have a choice of 3 species) for you in Sebangau National Forest in Kalimantan, Indonesia, and sends you a KML file of its location. How about doing the same for heirloom varieties of fruit trees or something?
Of rats, bamboo and semelparous mass flowering
Over at Ecosystem and Poverty, our friend and occasional guest contributor Andy is asking whether anyone has a use for bamboo flowering culms… BTW, thanks for linking to our latest posts, Andy.
Talking Plants
NPR’s Talking Plants blogger is in the Amazon.
FAO developing forestry strategy
…and you can download the discussion document and comment on it here. Via Non-Wood Forest Products Newsletter((FAO’s link is broken.)).
Some people don’t want to register their traditional knowledge
The ingratitude! Apparently villagers in the Uttar Kannada district of the Western Ghats in India have not been entirely truthful with the folks collecting information for the local Biodiversity Register. These registers have been promoted as a way of collecting local traditional knoweldge in order to protect against biopiracy and give local people some sort of intellectual property rights. But, like jealous cooks at a bake-off, some seem to withholding information.
“People have not given details of prescriptions, compositions and the methods used to cure ailments the traditional way using plants with medicinal properties. The information we have might be incomplete. In some cases, people have just mentioned plants but haven’t revealed how they use them for treatment.â€
That’s according to G M Bhatt, president of the Biodiversity Management Committee of Heggarni. Villagers say they fear that they will lose control of their knowledge and their resources, even if it is “protected” in a biodiversity register.
They may have a point. According to the report, when it was discovered that a local plant, Malabar tamarind (Garcinia gummigutta), contained a compound that could “cure obesity” it was rapidly overharvested and is now in short supply. (That could well be true; the GEF Small Grants Programme funds a project on the conservation and domestication of G. gummigutta.)
What I wonder is, where did villagers ever get the idea that their local resources might be open to overexploitation?