- Pigs as Pets: Early Human Relations with the Sulawesi Warty Pig (Sus celebensis). You don’t need to be a sedentary agricultural society to domesticate an animal as a pet. There was the dog, and also the Sulawesi Warty Pig.
- Conflict, violence, and warfare among early farmers in Northwestern Europe. Early sedentary agricultural societies were not exempt from violence, pets or no pets.
- The earliest cotton fibers and Pan-regional contacts in the Near East. At least early sedentary agricultural societies did all that fighting wearing comfortable cotton garments.
- How animal dung can help to reconstruct past forest use: a late Neolithic case study from the Mooswinkel pile dwelling (Austria). In between spells of fighting, early sedentary agricultural societies let their livestock roam the forest during the day but kept them in their settlements in winter, and that accumulates a lot of dung that can come in useful thousands of years later in working out what said livestock ate in said forest.
- Between Cereal Agriculture and Animal Husbandry: Millet in the Early Economy of the North Pontic Region. You didn’t need to be a completely sedentary agricultural society to grow Panicum miliaceum in the Pontic steppes.
- Opium trade and use during the Late Bronze Age: Organic residue analysis of ceramic vessels from the burials of Tel Yehud, Israel. There comes a time when a sedentary agricultural society will start growing, and then selling, drugs.
- A Sacred Tree in the Boreal forest: A Narrative About a Sámi Shaman, her Tree, and the Forest Landscape. You don’t need to be a sedentary agricultural society and grow drugs to have a rich spiritual life, but it’s harder — though not impossible — to document it.
- Historic samples reveal loss of wild genotype through domestic chicken introgression during the Anthropocene. Sedentary agricultural societies are polluting the genetics of wild species related to domesticates. The chicken in this case, the Sulawesi Warty Pig unavailable for comment.
Nibbles: CIAT, AGG, Volcani, Restoration, Food diversity, Deforestation, Berries, Diverse systems
- I’ve been told I need to be more explicit in my Nibbling. So here’s a CCTV video on the Future Seeds genebank in Colombia. You know the one.
- The Australian Grains Genebank (AGG) in Horsham is announcing a new online seed catalogue. The genebank is also on Genesys.
- According to this article, the Israel Plant Gene Bank of the Volcani Center Agricultural Research Organization near Tel Aviv has some pretty cool wheats. I wonder if any of them are also in the AGG. The Volcani genebank is not on Genesys, alas. But some of its material is.
- The Director of Science of the Royal Botanic Gardens, Kew and others say that we need lots more genebanks if we are to do all the ecosystem restoration that needs to be done around the world.
- Short & sweet blog post on the importance of food diversity from the policy officer at the Soil Association. Genebanks not mentioned though, alas.
- Vox has an article on a new European law aimed at preventing the sale of some agricultural commodities grown on recently cleared forest land. I guess the next step would be restoring those ecosystems. If only there were more genebanks…
- Some hero mapped the distribution of all the berries of North America, and made cool videos of the results.
- Report from Wageningen AU on “The need to enhance crop, livestock andaquatic genetic diversity in food systems.” Lots and lots on genebanks.
- So, what did you think? Do you prefer telegraphic, impressionistic Nibbles, or these lengthier, more explicit versions? Let me know in the comments.
Nibbles: Agroforestry, Old tea trees, Rare magnolia, New Brachiaria, Animal-based food, Oman livestock genebank
Nibbles: Ancient oils, “AGRA”, Seed libraries, Tonka bean, MGIS, Wild Arachis
- Remember the book on ancient Mesopotamian cookery in the last Nibbles? Ok well here’s a website on Vegetable Oils And Animal Fats In Early Urban Societies Of Syro-Mesopotamia. Esoteric? Moi?
- To come back down to earth, you could always read this hot take on the AGRA rebranding.
- Couldn’t be more down to earth than community seedbanks, aka seed libraries.
- The seeds of Dipteryx odorata will make your head float.
- The latest news from the Musa Germplasm Information System may float your boat. It did mine. But I’m into esoterica, didn’t you know?
- Nothing esoteric about wild peanuts any more.
Brainfood: Indigenous crops, Indian vegetables, Local breeds, Wheat identity, Date names, Food security & heritage, Peruvian cuisine, Food sovereignty, Palestinian seeds, Tea culture, Sacred groves, Food system transformation, Diverse landscapes
- Renaming Indigenous crops and addressing colonial bias in scientific language. Orphan is out, Indigenous is in.
- Vegetable Genetic Resources to Mitigate Nutritional Insecurity in India. How many of these Indian vegetables are Indigenous as opposed to indigenous though?
- Farmers using local livestock biodiversity share more than animal genetic resources: Indications from a workshop with farmers who use local breeds. Farmers using local breeds don’t share colonial bias, I suspect. Or do they? Has anyone checked?
- Because error has a price: A systematic review of the applications of DNA fingerprinting for crop varietal identification. Nobody’s perfect, even the colonially unbiased.
- What lies behind a fruit crop variety name? A case study of the barnī date palm from al-‘Ulā oasis, Saudi Arabia. Local variety names are complicated, no wonder mistakes happen.
- Food security and the cultural heritage missing link. Want to preserve cultural heritage AND boost productivity? Then support (1) preservation of genetic resources, (2) value addition, (3) traditional food processing, (4) preference matching, and (5) agritourism. What, no fighting colonial bias?
- Analysis of Innovation in Peru’s Gastronomic Industry. All of the above?
- Food sovereignty in sub-Saharan Africa: Reality, relevance, and practicality. All of the above are well and good, but not enough. You also need modern varieties. Just get their names right, eh?
- Baladi Seeds in the oPt: Populations as Objects of Preservation and Units of Analysis. Whatever you do, don’t reduce cultural heritage to data.
- Reinventing a Tradition: East Asian Tea Cultures in the Contemporary World. No danger of reducing tea to data, judging by this collection of papers.
- Factors driving the tree species richness in sacred groves in Indian subcontinent: a review. Not religion, apparently, according to the data. Go figure.
- The role of traditional knowledge and food biodiversity to transform modern food systems. There is plenty of evidence out there that bringing greater biodiversity into food systems results in multiple socio-cultural benefits. As this Brainfood, as well as the case studies in this paper, tries to show.
- Complex agricultural landscapes host more biodiversity than simple ones: A global meta-analysis. Had enough?