- Paying attention to traditional knowledge to help with climate change … in New England!
- Two million New York Botanical Gardens herbarium sheets digitized, possibly including some crop wild relatives.
- Map your recipe, an entertaining way to talk about domestication and interdependence in the matter of agricultural biodiversity.
- IRRI follows up genebank video with genebank podcast. No idea why.
- Speaking of videos, here’s one on lentil breeding in Canada.
- Which I don’t think involved drought resistance there, but it probably did elsewhere.
- Tribes (not in New England — see above) diversify from trout. Alas freshwater not included in new global fish diversity hotspot map.
- Musa taxonomists do their thing.
- Millet takes on quinoa. Taxonomists would insist on calling it Panicum miliaceum. I think. Next in the queue is sorghum?
- Phenomics in words and images.
Nibbles: Gardeners meet, Aussie wheat breeding, Sunflower Man, Crop phenology, AEGIS on rye, AVRDC birthday, Long tail, CWR talks
- 5th Global Botanic Gardens Congress coming up in Dunedin, New Zealand. Isn’t that somewhere near the Shire? And one garden’s engagement with agricultural biodiversity.
- “It’s 2050, and Australia’s bounteous wheat harvest has been saved.” You see, as a total amateur at this lark, I’d have started with that.
- Loren Rieseberg, interviewed.
- HarvestChoice using fancy remote sensing imagery to improve crop calendars, give themselves excuse to quote Byrds classic.
- European rye collection a little closer to reality.
- WorldVeg turns 40.
- Bellon and Ntandou-Bouzitou explore the tail. Talk about local innovation…
- Old friends talk about crop wild relatives.
Local Samoan banana variety a hit in NZ
My friend and former colleague Stephen Hazelman of the Secretariat of the Pacific Community (SPC) has been telling me about his new toy, a drier that an NGO in Samoa called Women in Business Development Inc. is using to process a local banana variety for export to New Zealand. You can see it on the left, thanks to Stephen. Drying overcomes the need for quarantine treatments in NZ. They harvest from certified organic farmers, ripen the fruits for 4-7 days, peel, soak in lime juice to stop blackening, then put in the drier for 15-20 hours, cool and pack in nice yellow 50g packages for export. They are also looking at teas, cinnamon, other fruits like pineapple and mangos, and also vegetables.
The variety involved is a small, sweet, high-altitude local type called Misi Luki. You can read all about its history and characteristics, and also see some pictures here. 1 It’s listed in ProMusa’s checklist of banana cultivars as an AAB type. If the banana were a neglected or underutilized species (NUS), Stephen could have reported on this under the “upgrading value chains” theme of the recent conference in Accra. But of course what works for weird and wonderful local landraces of the staples could also work for NUS. No news on whether Misi Luki is on any gourmet menus. But that’s another story…
Nibbles: Access to Seeds, Bunch of meetings, CGIAR on the job, Smartt obit, Soybean mysteries, Apple grafting, FAO food security report
- “The Access to Seeds Index measures the performance of the leading companies in the seed industry independently, which will result in the publication of a ranking every two years.” Will need to keep an eye on this. As no doubt also will the CGIAR…
- …which met in Lisbon to discuss the Generation Challenge Programme and presented on NUS at Tropentag, having moved on from the Science Forum in Bonn, which had a lot on nutrition. No doubt some of them will be in Lillehammer to discuss plant genetic resources and climate change. How do they keep on top of it all?
- And when they are not meeting, they are surveying the use of Gnetum, sampling goats, and making videos about their genebanks among many other worthwhile things…
- Speaking of the IRRI genebank, Mike Jackson’s obituary of his friend Dr Joe Smartt, “geneticist and renowned grain legume expert,” is online at GRACE, but behind a paywall. Fortunately, you can get a condensed version on Mike’s blog.
- Legumes, I hear you say? “Two big mysteries in soybeans have captured my attention.” And I’m sure that sentence captured yours. Corn+Soybean Digest reveals all.
- Time for dessert. I see your 300-variety mango of Malihabad and I raise you a 250-variety apple of Chidham.
- But lest we forget why we’re doing all this meeting and goat-sampling and fruit-grafting, here comes FAO’s latest report on food insecurity.
Brainfood: Extinct breeds, Olive breeding, Wild peanuts, Conserving dates, Hazelnut diversity, Religion, & biodiversity, Parqe de la Papa, Maize flowering, Mozambique watermelon, Nigerian cocoyam processing
- Cattle Breeds: Extinction or Quasi-Extant? Many supposedly extinct breeds live on in the genome of others.
- Evaluation of the need and present potential of olive breeding indicating the nature of the available genetic resources involved. If you want to intensify olive production, and apparently you do, you need to breed for it.
- Characterization of Brazilian accessions of wild Arachis species of section Arachis (Fabaceae) using heterochromatin detection and fluorescence in situ hybridization (FISH). Cytogenetics still has something to contribute.
- Complementary Strategy for Conservation of Date Palm Germplasm. Sets out the options well enough, their pros and cons, but doesn’t give you what you really need, a clear idea of which germplasm to conserve how, where. Which I submit was not too much to ask for.
- Molecular and morphological diversity of on-farm hazelnut (Corylus avellana L.) landraces from southern Europe and their role in the origin and diffusion of cultivated germplasm. 3 primary centres of diversity, plus a couple of secondary ones. Spain and Italy have one of each.
- Biodiversity priority areas and religions—a global analysis of spatial overlap. It’s all up to the Vatican. What could possibly go wrong?
- Situating In Situ: A Critical Geography of Agricultural Biodiversity Conservation in the Peruvian Andes and Beyond. In other news, the Parque de la Papa has epistemological implications.
- Adaptation of Maize to Temperate Climates: Mid-Density Genome-Wide Association Genetics and Diversity Patterns Reveal Key Genomic Regions, with a Major Contribution of the Vgt2 (ZCN8) Locus. It takes a lot of genes.
- Genetic differentiation of watermelon landraces in Mozambique using microsatellite markers. Type of use is more important than geography in explaining genetic diversity.
- Extending the use of an underutilised tuber I: Physicochemical and pasting properties of cocoyam (Xanthosoma sagittifolium) flour and its suitability for making biscuits. Let them eat cocoyam biscuits.