- The decline and fall of Golden Delicious.
- Jess Fanzo on the nutritional triple threat.
- Stunning map of California’s farms.
- A sourdough library. Have you listened to Jeremy’s podcast on the subject?
- Remembering forgotten crops.
- How to name plants.
- Tricky genome outwitted.
- Crop Science Society of America is celebrating Crop Wild Relative Week September 22-29.
- Chinese rural trees in cities.
Nibbles: Lad spuds, Assisi olives, Amazing maize art, Wild tea, Peruvian alpaca, TR4, Seed banks, Space Seed Force, Embrapa sweetpotato, ITPGRFA
- The hidden treasure of Colombian potatoes. In a lad mag, no less.
- Umbrian olive terraces get UN status, no less.
- Maize furniture, no less.
- New wild tea species found. In protected areas, no less.
- Saving the dreadlocked Suri alpaca of Peru through spinning.
- Saving the banana through lots of things.
- Seed banks for restoration, but also so much more.
- Even in space. No less.
- But don’t forget to safety duplicate .
- Seed Treaty scores important first, explained. I hope.
Brainfood: Rye genus, Purple carrots, Breed conservation contracts, Livestock breeding, USDA sweetpotatoes, Apple breeding, Olive breeding, Landrace nutrition, Trade and SDG 2.5, Medicinal legumes, Tea in China, Non-rhizobia, Fungal cryo, Barcoding NUS
- Phylogeny and genetic structure in the genus Secale. The perennial species is different from the annuals, which are divided into an Asian and a non-Asia group and show all kinds of introgression.
- Consumers’ acceptance of a local landrace: the case of purple carrots. Sure, if produced locally.
- Saving the breeds: German Farmers’ preferences for Endangered Dairy Breed conservation programs. Sure, if they get paid.
- Analysing innovations among cattle smallholders to evaluate the adequacy of breeding programs. Intensification will need more than selection within the local breed. But it’s a start.
- Genetic diversity and population structure of the USDA sweetpotato (Ipomoea batatas) germplasm collection using GBSpoly. 4 clusters: Central American, North American, South American, and others.
- Updated review of potential medicinal genetic resources in the USDA, ARS, PGRCU industrial and legume crop germplasm collections. 22 species have potential.
- Apple (Malus spp.) Breeding: Present and Future. It’s bright, apparently.
- Strategies for Olive (Olea europaea L.) Breeding: Cultivated Genetic Resources and Crossbreeding. There’s an International Olive Council, and it has a Network of Germplasm Banks.
- Genetic flow among olive populations within the Mediterranean basin. Separate Syrian and Algerian genepools.
- Traditional farmers’ varieties: a valuable source of genetic variability for biofortification programs. Back to the future.
- SDG 2.5: How Policies Affecting Trade and Markets Can Help Maintain Genetic Diversity. It’s possible, but not automatic.
- Concept and protection of traditional knowledges in agricultural heritage system: a case study of Pu’er Traditional Tea Agrosystem. Based on 269 pieces of traditional knowledge, and in trouble.
- Mining alfalfa (Medicago sativa L.) nodules for salinity tolerant non-rhizobial bacteria to improve growth of alfalfa under salinity stress. They work even on their own.
- Frozen fungi: cryogenic storage is an effective method to store Fusarium cultures for the long‐term. I guess will also work on the above?
- DNA barcoding to promote social awareness and identity of neglected, underutilized plant species having valuable nutritional properties. Familiarity breeds contentment.
Brainfood: Ecology of domestication, Citizen soybeans, Silkworm domestication, Barley spread, Indigenous management, Maize domestication, Temperate maize, Nutrient yields, Amazon history double, Women & diets, Online classification, Charred breadcrumbs, Wheat drought
- Crop domestication: anthropogenic effects on insect–plant interactions in agroecosystems. Domestication can upset trophic webs. Poor dears.
- The soybean experiment ‘1000 Gardens’: a case study of citizen science for research, education, and beyond. 2492 gardens, in fact.
- The evolutionary road from wild moth to domestic silkworm. Domestication in China, followed by multiple independent spreads and differentiation.
- Barley heads east: Genetic analyses reveal routes of spread through diverse Eurasian landscapes. 3 taxa, 8 genepools, multiple routes for spread. A bit like silkworm but in the opposite direction.
- A spatial overview of the global importance of Indigenous lands for conservation. 40% of all terrestrial protected areas.
- Maize domestication and gene interaction. More than just the headline 5 genes.
- Hallauer’s Tusón: a decade of selection for tropical-to-temperate phenological adaptation in maize. Need to go back to tropical germplasm for adaptation to temperate conditions.
- Moving beyond calories and protein: Micronutrient assessment of UK diets and land use. Roots, tubers and vegetables are the most land-efficient producers of 23 nutrients.
- The legacy of 4,500 years of polyculture agroforestry in the eastern Amazon. It is still with us.
- Direct archaeological evidence for Southwestern Amazonia as an early plant domestication and food production centre. And not just in the east.
- Does women’s time in domestic work and agriculture affect women’s and children’s dietary diversity? Evidence from Bangladesh, Nepal, Cambodia, Ghana, and Mozambique. Yes, but varies with socioeconomic status.
- Remap: An online remote sensing application for land cover classification and monitoring. Use your training set to detect habitat type(s) in Google Earth.
- Archaeobotanical evidence reveals the origins of bread 14,400 years ago in northeastern Jordan. Before domestication.
- Drought tolerance during reproductive development is important for increasing wheat yield potential under climate change in Europe. The good news is that germplasm close to the optimized ideotype for 2050 is already out there.
Saving trees
I’m not sure we have ever pointed to the Global Trees Campaign’s set of surveys of ex situ collections. There are individual surveys of ebony, Betulaceae, conifers, Zelkova, Rhododendron, maple, oak and Magnoliaceae, plus “Conserving the World’s Most Threatened Trees: A global survey of ex situ collections.” This came out in 2015 and includes a bunch of crop wild relatives.
