Category: Funding

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Sesame: not an open and shut case

Lack of time sometimes casts an interesting item as a Nibble, so it is good to have time to draw attention to a FARM-Africa project in Tanzania. A recent post on the Farm Africa blog updates a sesame project. The chair of the Sesame Marketing Group in one of the target villages explains:

[E]ven though the community has been harvesting sesame for years one of the big problems they face every year is the size of the sesame crop. The villagers tend to use a mixed bag of seeds, which means that the plants grow at different rates. As a consequence they are unable to harvest a large crop, or to sell in bulk.

He hopes that by using the seeds provided by FARM-Africa the villagers are able to produce a larger crop and generate a profit.

Looking back at the overview of the sesame marketing project, there are clearly some very good things in it. Farmer Production Groups will be helped to learn more about sesame production, will get equipment to measure oil and moisture content, will be connected with markets and market information, will be trained to clean and store seeds effectively, and much more besides. But the key seems to be the distribution of improved sesame varieties, “giving them the chance to grow a larger, higher quality sesame crop”.

All extremely worthwhile, and I for one hope that the project is an enormous success. But I would feel even better about it if the project included banking the local unimproved “mixed bag” of seeds. There are ex situ sesame collections, and efforts have been made to whittle them down to core collections. Before FARM-Africa’s successes cause Tanzanian growers to give up on their old varieties, I’d like to be assured that they are already being conserved somewhere.

Instead of all which, had I been pressed for time, I would simply have written “Open Sesame”.

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A pioneering biologist almost discusses the keys to crop conservation

Because right now, still, the planet is blind. In other words I can step into the genebank of Brazil and understand it. But 99.9999 percent of the planet cannot. And so whether you’re eating in a restaurant in New York City, whether you’re a Nigerian farmer, or whether you’re a school kid walking to school in Arizona — it doesn’t matter. You are blind; you are illiterate. And this gives you the chance to be able to read. That will change our relationship to agrobiodiversity enormously. And I feel that’s the only chance for [combating] apathy. If people can “read” agrobiodiversity, they will then, for their own reasons, find it much more valuable to be interested in it, and as a consequence, [are] much more likely to be willing to save key pieces of it… And the only way that societies will be tolerant of big genebanks is if those big genebanks are offering them something. And if you’re blind to what’s in it, you’ve suddenly cut the list of what it can offer you down very severely…

The world has 1700 different crop genebanks. Every one of those things is someone’s salary, someone’s career, someone’s motivation. And they couldn’t care less about the whole thing. They care about the pieces in their backyard. And so the outcome is that you have 1700 collections which add up to x percent of the whole genepools. Well, if you ask me, I will tell you brutally that 50 percent of those will be dead and worthless in 50 years. But that doesn’t help the guy whose job it is to protect it, to raise money for it. He wants his income now. And the fact that it’s going to die 50 years from now couldn’t matter less…

I had to give a five-minute talk in California a few months ago, and I found myself saying, “Look, the threats are fragmentation, apathy, climate change, and small size.” Those are the threats. And the solutions are endowment, bigger size, and information systems…

Well, the legendary conservationist Daniel Janzen didn’t say these things. Not quite, anyway. But I didn’t change many words, and not by much. He was talking about protected areas, but it is quite amazing how similar are the problems of ex situ conservation of crop diversity. Too bad the two things are so often seen as antithetical.

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The tribe of genebankers gets a visit

Peter [Curran] meets the botanists who won the lottery. Seed conservation used to be rather marginal to the main scientific activity at The Royal Botanic Gardens at Kew. That is, until, the scientists who preserve seeds for future generations asked for and received 30 million pounds.

It’s a BBC programme and you have 7 days left to listen to it. It provides an interesting insight into a particular, albeit unique, genebank — if you can get past Mr Curran’s sardonic attitude.

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UK to spend GBP15 million on food security

The UK’s Biotechnology and Biological Sciences Research Council (BBRSC: does that name give you any clues about their priorities?) has committed GBP15 million “to establish training for food security research and development”. So, what’s involved?

  • “Transferring the UK’s world-leading bioscience research from the lab bench to the field will underpin this fast-growing sector.”
  • “The AgriSkills Forum recognises the need to address skills in the agri-food sector in a holistic manner and we look forward to working closely with BBSRC to compare notes and ensure that any potential synergies are encouraged to be realised.”
  • “Farming remains at the heart of tackling the challenge of feeding a world of nine billion people by 2050. What the farming industry needs in order to meet this challenge is strong agricultural and horticultural research in the UK. … This BBSRC scheme will help to ensure that research done by highly skilled scientists can benefit farmers by being translated into new technologies, practices and advice they can use on a commercial scale to produce more and impact less.”
  • “We need an increased number of individuals with specific very high level skills if we are to meet the challenge of future food security that has been laid out for us.”

I wonder what they’ll come up with for people who eat food. h/t Charles Spillane.

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