- Prospects for forest-based ecosystem services in forest-coffee mosaics as forest loss continues in southwestern Ethiopia. Coffee agroforests provide about half to two thirds of the ecosystem services of plain old forests.
- Social Process of Adaptation to Environmental Changes: How Eastern African Societies Intervene between Crops and Climate. Your seeds may not be able to cut it in the future.
- Bioavailability of iron, zinc, and provitamin A carotenoids in biofortified staple crops. Focus on breeding varieties with elevated micronutrient concentrations is justified. Phew.
- The future of warm-season, tropical and subtropical forage legumes in sustainable pastures and rangelands. Those who cannot remember the past are condemned to repeat it. And the past, in this case, was full of mistakes.
- Wild leafy vegetable use and knowledge across multiple sites in Morocco: a case study for transmission of local knowledge? The Rif Mts are a hotspot of weed diversity. Not that kind of weed, settle down. No, wait…
- Agricultural Trade, Biodiversity Effects and Food Price Volatility. Pests are damaging to neat economic models. Pesticides fix that but damage the environment. No word on the economics of natural enemies, integrated pest management, varietal diversity etc.
- Annual burning drives plant communities in remnant grassland ecological networks in an afforested landscape. In the southern Afromontane region, annual burning does not reduce the species diversity of grassland patches, but does make these patches look more and more alike. Add heavy cattle grazing though and that does reduce diversity.
- Responses to fire differ between South African and North American grassland communities. Decreasing fire frequency increased species diversity in Kansas, decreased it in Kwa-Zulu Natal. It’s because of the rhizomatous species in America. What does this and above mean for crop wild relatives?
- Prolonging the longevity of ex situ conserved seeds by storage under anoxia. Remove oxygen to make seeds last longer in genebanks.
- Identification of Sources of Bacterial Wilt Resistance in Common Beans (Phaseolus vulgaris L.). Only 1 resistant accession out of 500 in the USDA collection. And it’s a wild one.
- Evaluation of Evolution and Diversity of Maize Open-Pollinated Varieties Cultivated under Contrasted Environmental and Farmers’ Selection Pressures: A Phenotypical Approach. OPVs are diverse and change over time. Still no cure for cancer.
- A novel allele of the P-starvation tolerance gene OsPSTOL1 from African rice (Oryza glaberrima Steud) and its distribution in the genus Oryza. Kasalath comes to the rescue of NERICA. Must be the only sativa gene NOT in NERICA.
- Agronomic potential of genebank landrace elite accessions for common bean genetic breeding. Yeah, but are they in the Brazilian genebank? Doesn’t look like it.
Nibbles: Uncommon grains, Wheat model, Yield gains, Cheese bugs, Grapes, Bee biodiversity, Pakistan seed industry, Bangladesh nutrition, Baobab juice
- Could teff or millets topple wheat, maize and rice? Anyone for unintended consequences?
- Not if superior models lead to bigger wheat harvests. ’Cos that’s all it takes.
- That and a good book: Yield Gains in Major U.S. Field Crops.
- Did somebody mention models? Vorarlberger Bergkäse is a model cheese, and “The rind is the boundary layer between a cheese and its environment”. Welcome to the cheese microbiome.
- What’s the difference between a wine grape and a table grape? Simple: Pectic-{beta}(1,4)-galactan, extensin and arabinogalactan-protein epitopes.
- Bee biodiversity results in mo’ bigger blueberries. Now to make use of that.
- Seed policy wonks – you know who you are – will thrill to IFPRI’s new report: The seed industry in Pakistan.
- So how does that square with the Financial Express of Bangladesh’s discovery that “Agro biodiversity can improve nutrition and health”?
- How to make baobab juice. Time to edit those factsheets.
Brainfood: Niche and range limits, Grassland diversity drivers, Pollinator research bias, Livestock systems, Seed longevity gene, Apple origins, Amaranthus in Mexico, Chinese medicinal orchids, Seed longevity, Fitness tradeoffs, Lentil evaluation
- Are species’ range limits simply niche limits writ large? A review of transplant experiments beyond the range. Meta-analysis shows dispersal constrains geographic distribution but extends altitudinal. Biotic interactions important at low elevations and latitudes.
- Herbivores and nutrients control grassland plant diversity via light limitation. Nutrients bad, herbivores good for grassland diversity.
- Economic and ecological implications of geographic bias in pollinator ecology in the light of pollinator declines. Half the data come from 5 countries. Nuff said.
- Integrated crop and livestock systems in Western Europe and South America: A review. Market logic has driven crops and livestock apart, but it should drive them back together again.
- ARABIDOPSIS THALIANA HOMEOBOX25 Uncovers a Role for Gibberellins in Seed Longevity. Seed longevity gene found. No word on whether giberellin treatment can prolong seed life in genebanks. Yet.
- Molecular-level and trait-level differentiation between the cultivated apple (Malus×domestica Borkh.) and its main progenitor Malus sieversii. Status of M. sieversii as main progenitor confirmed. Always good to have more data.
- Adaptation of Cultivated Amaranth (Amaranthus spp.) and Their Wild Relatives in Mexico. One of the wild species could be a source of adaptation for the cultivated under climate change.
- Eat your orchid and have it too: a potentially new conservation formula for Chinese epiphytic medicinal orchids. Nature reserves and cultivation on farms not enough. What you need is “restoration-friendly cultivation.”
- A continental-scale study of seed lifespan in experimental storage examining seed, plant, and environmental traits associated with longevity. Australian seeds are somewhat longer-lived than those from other regions. But there’s plenty of variation, some of which can be explained by different features of the seeds, plants and the specific environment where they grow.
- Inclusive fitness in agriculture. Plants and their root symbionts can get along even better together, with a little help from human selection.
- Genetic diversity analysis for quantitative traits in lentil (Lens culinaris medik.) germplasm. NBPGR seem to be on an evaluation blitz. More power to them. Hope to see the data online soon.
Nibbles: Cowpea blogging, Rice vs wheat psychology, IRRI rice breeding, Wheat disease, African ag success, AGRA seed, Seed certification
- Omnibus edition of recent GCP blog posts on cowpea.
- Chinese rice farmers more sharing and caring than wheat farmers.
- Wonder if that will change with all these fancy new rice varieties coming through.
- Wonder if fusarium ear blight of wheat will change that.
- No such problems in Africa, no sirree.
- Not with all these AGRA-supported seed companies taking off.
- But there’s an international component to that which is being neglected.
Brainfood: Grasspea genomics, Eggplant genomics, Snakegourd hybrids, Bean drought resistance, Wild pear diversity, CNN 51 deconstructed, Sicilian grape diversity, Cash in the Usambaras, Kenyan sorghum diversity, Chinese sesame diversity, Chinese millet breeding
- Large-scale microsatellite development in grasspea (Lathyrus sativus L.), an orphan legume of the arid areas. Let the Grasspea Revolution begin.
- High resolution map of eggplant (Solanum melongena) reveals extensive chromosome rearrangement in domesticated members of the Solanaceae. Let the Eggplant Revolution begin.
- Genetic variability in snakegourd (Tricosanthes cucurminata). The Hybrid Snakegourd Revolution is one I’d really like to see.
- Differentially Expressed Genes during Flowering and Grain Filling in Common Bean (Phaseolus vulgaris) Grown under Drought Stress Conditions. We know the drought resistance genes.
- Chloroplast DNA-based genetic diversity and phylogeography of Pyrus betulaefolia (Rosaceae) in Northern China. 3 particularly diverse populations, probably refugia, plus 3 others, identified for conservation.
- Genetic Characterization of the Cacao Cultivar CCN 51: Its Impact and Significance on Global Cacao Improvement and Production. It’s high yielding, resistant to lots of stuff, variable, and an important breeding resource. But it tastes like shit.
- Genotyping of Sicilian grapevine germplasm resources (V. vinifera L.) and their relationships with Sangiovese. Wait, Sangiovese was originally from Sicily?
- Allanblackia, butterflies and cardamom: sustaining livelihoods alongside biodiversity conservation on the forest–agroforestry interface in the East Usambara Mountains, Tanzania. My money is on the butterflies.
- Influence of Ethnolinguistic Diversity on the Sorghum Genetic Patterns in Subsistence Farming Systems in Eastern Kenya. Pattern of sorghum diversity correlates with language groups, not morphology. Improved varieties get given local names and slowly merge with landraces.
- Genetic analysis and molecular characterization of Chinese sesame (Sesamum indicum L.) cultivars using Insertion-Deletion (InDel) and Simple Sequence Repeat (SSR) markers. Improved varieties have narrower genetic base than landraces. Move along there, nothing to see here.
- Innovation of the New Superior Quality Foxtail Millet [Setaria italica (L.) P.Beauv] Variety-Jigu32 with Characteristics of Stress Resistance, Stable and High Yield and Its Physiological Mechanism. This looks like a really dodgy journal. Apologies to them if they’re not, but those ads at the bottom are weird. Anyway, this paper seems to describe the canonical genebank success story: assemble a diverse germplasm collection, evaluate the hell out of it, pick the best, fiddle with them, evaluate the hell out of the results, end up with something better than you started with. Maybe those sesame breeders could learn something…