Brainfood: Micronutrients, Healthy Diet Basket, Meat alternatives, Chickpea polyphenols, African yam bean breeding, CC and nutrition, Biofortification, Mali diet diversity, Myanmar & Malawi agroforestry, African indigenous vegetables, Indian fruits

Brainfood: Maroon rice, Dutch aroids, Sicilian saffron, Inca agriculture, Native American agriculture, Mexican peppers, Afro-Mexican agriculture, Sahelian landraces, Small-scale fisheries, Coconut remote sensing

Nibbles: USDA NPGS, Korean seed museum, Endangered plants, National security, Sicilian grapevines, Mike Jackson again

  1. A way to get free seeds from the US government? Yeah probably not. And if so, maybe not for long?
  2. Ok, let’s try the Korean government then.
  3. A way to find endangered plants in the US. And get the government to protect them, of course.
  4. A way to ensure national security? Why, conserving crop diversity of course. Government unavailable for comment.
  5. A way to ensure the future of Sicilian wine? See above.
  6. A genebanker looks back on the 1990s. And, given all of the above, sees that not much has changed?

Brainfood: Diversity patterns double, Diversification drivers, Polish genetic erosion, Tibetan naked barley diversity, Indian sorghum diversity, Do novo domestication, Eggplant tree, Banana diversity, Pearl millet diversity, Pigeon pea genome, Grasspea genome, Jersey bull diversity

Nibbles: KC Bansal, Mike Jackson, Spain strawberry genebank, Ho-Chunk maize, Heritage varieties, Roman apples, Hazelnut breeding, Old rye, Serbia grapevine herbarium, Horse domestication, Mt Vernon fruits, Worldwide Day of Botanical Art, Pre-colonial African agriculture

  1. Prof. KC Bansal, who used to run the Indian national genebank, gets a much-deserved UNESCO honour.
  2. Friend-of-the-blog Dr Mike Jackson on running a rice genebank. UNESCO honour for him too?
  3. Spain’s strawberry genebank gets its 15 minutes.
  4. University and Native American nation collaborate on regenerating heritage corn varieties.
  5. The pros and cons of heritage varieties, according to an American farmer.
  6. Did the ancient Romans have heritage apples?
  7. Beautifully written piece on the use of heritage varieties — and much else besides — in breeding hazelnuts in the US. If you only read one of these Nibbles, read this one.
  8. Old shipwrecked rye seeds may end up in whiskey. Best place for them.
  9. Old Serbian grapevine herbarium samples should stay right where they are.
  10. Old horses most certainly did not stay where they were. But where was that exactly?
  11. Not sure where old bottled fruit from Washington’s estate will end up. The DNA lab maybe, like those Serbian grapevines?
  12. There’s going to be a Worldwide Day of Botanical Art on May 18, 2025. Rejoice.
  13. Decolonizing food insecurity in West Africa.