- Health Impacts of the Green Revolution: Evidence from 600,000 births across the Developing World. Modern varieties reduced infant mortality from 18% to 12-15% across 21,604 locations in 37 developing countries between 1961–2000.
- Wide adaptation of Green Revolution wheat: International roots and the Indian context of a new plant breeding ideal, 1960–1970. Thank goodness for photoperiod insensitivity, eh?
- The genetic basis of cytoplasmic male sterility and fertility restoration in wheat. Does this mean hybrid wheat is the next revolution?
- Unlocking the inherent potential of plant genetic resources: food security and climate adaptation strategy in Fiji and the Pacific. The Pacific is still waiting for its revolution.
- A worldwide maize panel revealed new genetic variation for cold tolerance. Inbreds from Minnesota and Spain could spearhead a temperate maize revolution.
- Seed longevity of maize conserved under germplasm bank conditions for up to 60 years. Keep those Minnesotan and Spanish inbreds cold, whatever you do.
- Unveiling a unique genetic diversity of cultivated Coffea arabica L. in its main domestication center: Yemen. Unique Yemeni material could spearhead a coffee revolution. How to store those seeds, though?
- Household behaviour and nutrition-sensitive agricultural practices: Experiences of smallholder farmers in Northern West Bengal, India. Maybe what’s needed is a revolution in women’s empowerment.
- The beautiful hills: half a century of vanilla (Vanilla planifolia Jacks. ex Andrews) breeding in Madagascar. There was a vanilla revolution in Madagascar in the 50s and nobody knows about it.
- The potential of cultivar mixtures to reduce fungicide input and mitigate fungicide resistance development. The cultivar mixture revolution is still to come.
- Dynamic meta-analysis: a method of using global evidence for local decision making. The tender green shoots of a data-driven revolution?
- Molecular characterization of Algerian populations of cocksfoot and tall fescue: Ploidy level determination and genetic diversity analysis. I just like the word cocksfoot.
Nibbles: Vavilov, Indian rice, Mexican maize, British hops, ICARDA, Turkey feathers
- Podcast on Vavilov.
- Indian government mainstreams Vavilov.
- Debate on maize in Mexico ends up mainstreaming Vavilov.
- Vavilov would approve of Fuggle and Golding.
- Pretty sure Mariana Yazbek and Vavilov would have got on.
- Not sure if Vavilov thought much about livestock domestication, but I expect so, and he would probably have enjoyed this story about Pueblo turkeys too.
Nibbles: Zoos, China genebank, Trinidad genebank, Patagonia & Breadfruit Institute, Dichotomising food, African food, Twitty on rice
- Seed banks, but for animals.
- New genebank, for seeds, in China.
- Old genebank, for seeds, in Trinidad & Tobago.
- Food company collaborates with oldish genebank, of trees.
- Industrialist or organicist, we’re still going to need genebanks.
- Podcasting on African food. Not a genebank in sight.
- How an African food became an American food.
Brainfood: Post 2020 indicators double, Protected areas, Infraspecific variation, SeedExtractor, Processing, Regenerating spuds, Gut microbiota, Plant microbiome, Citrus greening, Rusts never sleep, Bee competition, Pollinator decline, Genomic selection, Pig diversity
- An analysis of genetic diversity actions, indicators and targets in 114 National Reports to the Convention on Biological Diversity. It is not well done, but the authors were surprised to see it done at all.
- Essential indicators for measuring site‐based conservation effectiveness in the post‐2020 global biodiversity framework. Remote sensing will save us. But see above.
- Pervasive cropland in protected areas highlight trade-offs between conservation and food security. Remote sensing (et al.) in action.
- Conserving intraspecific variation for nature’s contributions to people. Well, yeah. But can remote sensing help?
- SeedExtractor: An Open-Source GUI for Seed Image Analysis. Somebody mention intraspecific variation? Here’s a way to cope with seed variation.
- The processed food revolution in African food systems and the double burden of malnutrition. There’s bad processing, and good processing, even the bad processing has some upsides, but really we should try to have only good processing.
- Expression of internal reproductive barriers in a germplasm bank accession of the wild potato Solanum chacoense Bitter in three ex situ regeneration cycles. Ne < N.
- Effects of Iron and Zinc Biofortified Foods on Gut Microbiota In Vivo (Gallus gallus): A Systematic Review. Biofortified foods are good for gut health. In chickens.
- Experimental evidence of microbial inheritance in plants and transmission routes from seed to phyllosphere and root. Plants get their microbiome from the seeds whence they came, not just the environment.
- A stable antimicrobial peptide with dual functions of treating and preventing citrus Huanglongbing. From a wild relative, natch.
- Wheat rust epidemics damage Ethiopian wheat production: A decade of field disease surveillance reveals national-scale trends in past outbreaks. Boom-and-bust is alive and well.
- Honey bee hives decrease wild bee abundance, species richness, and fruit count on farms regardless of wildflower strips. And the good news just keeps on coming.
- Pollination strategies in the face of pollinator decline. The really good news is that plants may adapt to pollinator decline.
- Genomic Selection for Any Dairy Breeding Program via Optimized Investment in Phenotyping and Genotyping. You don’t need more money, you just need to reallocate some of the phenotyping money to genotyping, genotypers say.
- Runs of homozygosity provide a genome landscape picture of inbreeding and genetic history of European autochthonous and commercial pig breeds. Local breeds around Europe have similar genetic structures.
Nibbles: Millets 2023, Pygmy hog, Iraqi seeds, Botanicals, Business, EU
- Watch out for the millets renaissance.
- This small wild pig is already having a renaissance.
- Can you help with the renaissance of some Iraqi vegetable seeds?
- Alpine botanicals will be having anything but a renaissance. Genebanks anyone?
- No way to call the uptick in interest in biodiversity in the financial industry a renaissance. I’m not even sure it’s an uptick, actually. Absinthe, anyone?
- Will the EU’s Farm to Fork plus biodiversity strategies lead to an environmental renaissance?