Nibbles: Eating to Extinction, Livestock Conservancy, Pastoral diversification, Donkeys, ICARDA, USDA, Native Seeds/SEARCH, Duragna, Baked bean bread, Kenosha Potato Project, Landrace marketing, Gene editing

  1. All the videos from the recent Eating to Extinction event in London celebrating food diversity.
  2. If you want to eat rare breeds or their products, the Livestock Conservancy has a website for you.
  3. ILRI policy brief on how pastoral systems can usefully diversify.
  4. The BBC rounds up the history of the domestication of the donkey without, alas, mentioning the Livestock Conservancy or pastoral diversification. Spoiler alert: ancient Roman donkeys were really big.
  5. NPR interviews the manager of the ICARDA genebank in Lebanon.
  6. Local Oregon paper visits the USDA genebank in Pullman.
  7. It’s the turn of the Native Seed/SEARCH genebank to feature in the news.
  8. Want to know what “duragna” is? This press release from Cornell will explain all. I think we included the original paper in a recent Brainfood, but I can’t be bothered checking. Anyway, trust me, it’s interesting. Spoiler alert: it has to do with cereal diversity.
  9. Brits told to grow more faba beans and use them to make bread. Census takers not available for comment.
  10. Fascinating project on the history of saffron cultivation in eastern England. Now that would spice up all that faba bean bread.
  11. The Kenosha Potato Project deconstructed to within an inch of its life by Modern Farmer. We’ve blogged about this innovative breeding project here before, have a look. Ah no, I just have, and in fact we haven’t, though we have blogged about William Whitson, an independent tuber breeder, who is however a long-time member of KPP.
  12. Meanwhile, in Peru, local potato landraces are finding a new market via chips/crisps. Pretty sure we’ve blogged about this too. We are so on the ball.
  13. Gene editing for conservation? Yes, why not? But nothing on crop and livestock species in this succinct explainer, alas.

Brainfood: Sustainable diets, Resilient food system, IK in food systems double, Herbarium double, Ag research priorities, Fruits & vegetables, Cryopreservation, Diverse diets, Gene editing orphan crops, Ag revolution 4.0, Diversification, Monoculture, Agroecology, Regenerative ag, Plant health, Svalbard, Seed banking theory, Comms double

Mo’ better agrobiodiversity graphics

Wouldn’t want you to miss out on this nice find from Jeremy’s last Eat This Newsletter of 2022, just because we’re in a new year now. But why not subscribe, eh? Incidentally, since we’re talking about the movement of crops around the world, and fancy graphics, you might as well also check out Bloomberg’s cool re-visualizations of the data in the 2014 paper “Increasing homogeneity in global food supplies and the implications for food security.”

In the decades after 1492 “a massive multidirectional transfer of biota, diseases, technology and humans occurred between Afro-Eurasia and the Americas”. But if you look at the standard maps of these movements, collectively known as the Columbian Exchange, you miss almost all the complexity and context of what moved, where, why, and what else was going on.

That’s the conclusion of a new paper: (Re)Mapping the Columbian Exchange. Suggestions for an Updated Cartography. The paper itself is behind a paywall, although one of the authors is a friend of the podcast so I may well invite him on to discuss the story in more detail. Thankfully, the maps themselves are available to download, and even a superficial glance shows that the story is much more interesting than the standard maps imply.

You can’t see the wealth of detail in this map, but you can download the full-sized version.

Each of them overcomes the “overly constrained geographic scope, chronological compression, non-depiction of the contemporaneous movement of important cultural, technological and biological elements of each product, ethnocentrism and the obscuring of human consequences” of the standard map, and I look forward to reading the new plant biographies just as soon as I get hold of the paper.

Nibbles: Diets, Millet seedbank, Healthy rice, Kazakh genebank, Decentralized seeds, Planet Local, White sage, White olive, Talangana collecting, Nature-based, Italian food, Citron, Indian quinoa, Crop expansion

  1. And…we’re back!
  2. Nice new infographics derived from that classic paper “Increasing homogeneity in global food supplies and the implications for food security.”
  3. Video on a millet community seedbank in India.
  4. I hope all these healthy Indian rices are in seedbanks somewhere, community or otherwise.
  5. Kazakhstan is getting a new genebank, and I don’t mean a community one.
  6. yeah but genebanks are not enough: enter INCREASE.
  7. Wait, there’s a World Localization Day?
  8. Looks like white sage might need less localization and more seedbanks.
  9. I see your Mexican white sage and raise you the Calabrian white olive.
  10. The Telangana equivalent of white sage is probably safe, though, if this collecting programme is anything to go by.
  11. IFAD pushes nature-based farmers. White sage unavailable for comment.
  12. The localization narrative meets Italian food. And yes, spoiler alert, Italian food does exist. Despite the increasing homogeneity in global food supplies. And it doesn’t need white olives either.
  13. Let the hand-wringing about the Italian-ness (Italianity?) of citrons commence. But not until I’ve left the room.
  14. Ah, but is there such a thing as Indian food? I mean, if there’s quinoa in it. I look forward to the eventual quinoa community seedbanks.
  15. All those crops are not being locally grown for food anyway.
  16. Have a happy new globalizing, localizing year, everyone.