- Those who like that sort of thing will no doubt enjoy this discussion at Biofortified of that recent paper about a herbicide resistance transgene possibly giving a fitness advantage to weeds. And more.
- As for me, I’d rather read about Neolithic spices. Or beer.
- Some food companies more committed to nutrition than others shock. But good to have the data.
- Bananas to the rescue in cacao plantations. If I had the willpower I’d try to mash it up with the previous thing. Anyway, coffee next?
- Eating more spuds in the Village. Eating more millets in the village.
- Australian National Herbarium gets a Facebook page.
- The history of the Rockefeller Foundation’s agriculture work. That would include the Green Revolution.
- Really confused Telegraph piece on heirloom and/or organic apples.
- I guess I missed National Rum Day. But I’m nevertheless glad that it exists.
New documentary about old wheats, etc
Sure, I know this might strike some people as hyper-romanticised food fetishism … But I still want to see the finished film. And taste the bread. And what’s wrong with hyper-romanticised food fetishism anyway?
Nibbles: USNCGRP, Cherokee Purple, Excess urban bees, Bottarga, Cannabis
- US listeners get an earful of the National Center for Genetic Resources Preservation.
- And can read all about the history of one of the great heirloom tomatoes, Cherokee Purple.
- You can’t have too many urban beekeepers, or can you …? Be warned, the full article is behind a paywall.
- Floridian bottarga “tastes cleaner than the Italian stuff” shock.
- Molecular diversity among Cannabis genomes. We say, “bring back the landraces”.
Nibbles: Sustainability, Decaffeinated coffee, Salep orchids, Conference, Negroamaro
- The Sustainable Development Solutions Initiative wants your comments on its report Solutions for Sustainable Agriculture and Food Systems. You have till 15 August. h/t ILRI.
- We can do you natural decaf, if you’re willing to risk losing the entire coffee crop to drought or insects.
- Likewise, we can do you Turkish ice-cream, but you may have to do without some orchids in future.
- I don’t suppose the January 2014 meeting on “Genetic Resources for Food and Agriculture in a Changing Climate” being organised by NordGen will be able to help, but it might.
- I confess, I have found myself sipping a Negroamaro and wondering how it got that name.
Nibbles: Feed lots, Tom Wagner, Ag Game, Cereal maps, Climate change, All change, Bananas extinct?, Permaculture course, Criminal urban ag, IPRs and GMOs
- Feed lots, from the ever-wonderful Nicola Twilley – is the first of our eye-openers.
- Bifurcated carrots is hosting a PDF profile of Tom Wagner, prolific breeder of tomatoes and potatoes.
- Katherine McDonald is keen on a farming simulator game. Games? Who has time? Maybe this weekend.
- 1969 maps of cereals in India. I’d love to see them updated. A project for …
- … Jacob van Etten. He and Emile Frison say that “Harnessing Diversity by Connecting People is the Key to Climate Adaptation in Agriculture”.
- On Dr Frison’s last day as DG of Bioversity International. So, farewell then …
- … the banana. Pat Heslop-Harrison consulted by BBC’s The Food Programme. Here’s his take on Bananas and their future.
- Cornell University is offering an online course in permaculture design.
- Wouldn’t it be cool if the city planners in Los Angeles decriminalized urban agriculture?
- Grist gets to grips with the locks that imprison GMO research – real and imaginary.