- To diversify or not to diversify, that is the question. Pursuing agricultural development for smallholder farmers in marginal areas of Ghana. Diversify.
- Improving grain yield, stress resilience and quality of bread wheat using large-scale genomics. A genotype –> phenotype map at last. I guess that means breeders are superfluous.
- The earliest recorded tomato in Britain, in Wales. In 1590, no less.
- Biotechnology of the sweetpotato: ensuring global food and nutrition security in the face of climate change. A whole special issue. Our troubles are over.
- Probabilistic global maps of crop-specific areas from 1961 to 2014. A new, different, cooler algorithm provides somewhat different results to older, less cool algorithms.
- Potential adaptive strategies for 29 sub-Saharan crops under future climate change. Climatic conditions not currently experienced by these crops will spread, but CWRs and diversity from outside Africa might help.
- Trans Situ Conservation of Crop Wild Relatives. Just means properly integrated in and ex situ.
- Criar y Dejarse Criar: Trans-Situ Crop Conservation and Indigenous Landscape Management through a Network of Global Food Neighborhoods. See what it means? Scaling up the Parque de la Papa.
- Harnessing global fisheries to tackle micronutrient deficiencies. Small fish from the tropics could be really good for nutrition in some countries. Namibia, I’m looking at you.
- Artificial seed aging reveals the invisible fraction: Implications for evolution experiments using the resurrection approach. Store your seeds properly.
- Status of Rice (Oryza sativa L.) Genepool Collected from Western Ghats Region of India: Gap Analysis and Diversity Distribution Mapping using GIS Tools. Out of 678 rice landraces from this region, 43 have been used in crop improvement.
- Advancing an Integrative Framework to Evaluate Sustainability in National Dietary Guidelines. In 32 sub-dimensions, no less. Important.
- Assembly and characterisation of a unique onion diversity set identifies resistance to Fusarium basal rot and improved seedling vigour. Group according to local daylength.
- Australian wild rice populations: a key resource for global food security. Because they’ve been isolated from the crop.
- Novel method for evaluation of anaerobic germination in rice and its application to diverse genetic collections. No word on whether it’s applicable to Aussie wild species, but I bet it is.
Nibbles: Phenotyping, Capsicum expert, Svalbard kudos, Yippee-ki-yay, Future Seeds, Bottoms up, Maps galore, Knepp Wildland Project
- Agar plates, hydroponics, or field? The best way to do your phenotyping in one handy chart.
- Pioneering chilli expert Fabián García inducted into the National Agricultural Center’s Hall of Fame.
- Svalbard Global Seed Vault makes Top 10 of Project Management Institute’s best 50 projects, between M-Pesa and Netflix.
- Saving horse breeds in the USA.
- CIAT’s new genebank is in the works.
- Beer companies try to save their water supply. No word on what they plan to do about saving barley and hops diversity.
- World Bank maps biodiversity and the threats it faces. No plants, but still interesting. Opening the buggers is not easy, though.
- Wildland farming in the UK. A glimpse of the beckoning post-Brexit future.
Nibbles: Agricultural transition, Cassava beer, Lost Feast, African seeds, Plants course, Bitters, Rangeland management, Prize
- Rubber brings rage in India.
- Cassava brings beer in Brazil.
- Book on how foods go extinct.
- The Economist discovers good seeds.
- Why Study Plants? See above.
- The biodiverse botany of bitters.
- Rangeland management in the Great Plains: a timeline.
- I know, what we need is a Food System Vision Prize.
Nibbles: Baked beans, Romano-British diets, Roman butcher, Diet data, Israeli wheat, Radish podcast, Oyu Tolgoi, NZ genebank, CWR
- A very British baked bean.
- Hopefully it will prevent the sort of malnutrition for which there is archaeological evidence from Romano-British times.
- Although they did have lots of nice meat.
- “…differences in height by season of birth may not be due to climate-related fluctuations in nutrition or infections…” after all. No, not in Roman Britain.
- Recovering Israeli wheat landraces.
- Recovering a lost beer-snack radish.
- Will traditional Mongolian herding ever recover?
- New Zealand’s genebank in the news.
- The cool uses of potato wild relatives. And wheat too.
Brainfood: Old seeds, Anthropocene, Apple polyphenols, Maize adaptation, Maize adoption, Biodiversity designs, Early millet, Asian populations, Japanese catalogue, Legacy data, PVP, Synthetic wheat double
- Unlocking the secrets of extreme seed longevity: the relevance of historic botanical collections to modern research. Claims that very old seeds are still alive are probably exaggerated. Except from genebanks, of course.
- Archaeological assessment reveals Earth’s early transformation through land use. We had transformed the world globally by 3000 years ago.
- Genome-wide association studies in apple reveal loci of large effect controlling apple polyphenols. It should be surprisingly easy to breed really healthy apples. No word on adaptation.
- Identifying loci with breeding potential across temperate and tropical adaptation via EigenGWAS and EnvGWAS. 13 genomic regions under ecological selection in maize. No word on nutrition.
- The maize frontier in rural South India: Exploring the everyday dynamics of the contemporary food regime. Adoption is being driven both top-down and bottom-up.
- Simple study designs in ecology produce inaccurate estimates of biodiversity responses. Complexity in experimental design is worth it.
- Early integration of pastoralism and millet cultivation in Bronze Age Eurasia. In southeastern Kazakhstan, ca 2700 BC, mobile pastoralists winter foddered their sheep and goat with the region’s earliest cultivated millet, which came from China.
- The formation of human populations in South and Central Asia. People and crops moved together, both east and west. Oh, and are the above the Yanmaya?
- Lost Grains and Forgotten Vegetables from Japan: the Seikei Zusetsu Agricultural Catalog (1793–1804). Fewer than half of the 109 species illustrated are still grown in Japan.
- Soil legacy data rescue via GlobalSoilMap and other international and national initiatives. Should do the same with genebank data too.
- Insights into deployment of DNA markers in plant variety protection and registration. Will increasingly be used in support of DUS, apparently.
- Genetic Contribution of Synthetic Hexaploid Wheat to CIMMYT’s Spring Bread Wheat Breeding Germplasm. 20% of the lines in international yield trials were synthetic-derived with an average genetic contribution from the D genome wild relative of 15.6%.
- Genetic diversity and population structure analysis of synthetic and bread wheat accessions in Western Siberia. The Japanese synthetics are something else.