Nibbles: Ukraine duplication, Mexican native maize, Andean agriculture double, Campanian crops double, Pacific cryobank, Moringa promotion

  1. A little more safety for Ukraine’s seeds, thanks to a new genebank.
  2. A little more safety for Mexico’s native maize, thanks to Pres. Sheinbaum.
  3. A little more safety for Andean agriculture, thanks to Ecuadorian Indigenous women and Inside Mater in Peru.
  4. A little more safety for Ischia’s zampognaro bean and Amalfi’s lemons, thanks to local people (and GIAHS).
  5. A little more safety for Pacific crops, thanks to cryopreservation. Breadfruit next?
  6. A little more safety for moringa? At least in Africa with all its “opportunity crops”?

Happy birthday MSB!!!

It’s the 25th birthday of Kew’s Millennium Seed Bank (MSB) at Wakehurst in West Sussex.

Patche99z, CC BY-SA 3.0 , via Wikimedia Commons

Understandably, it’s getting a lot of — very well-deserved — coverage. I’ll link to some of the more interesting pieces as they come out over the next few days.

  • There’s a podcast hosted by King Charles, no less.
  • The Guardian’s podcast is shorter and less cool but ok.
  • Cate Blanchett is appearing in that royal podcast, as well as various more plebeian interviews. She’s the MSB’s first ever ambassador. She was recently featured, along with Wakehurst, in House & Garden.
  • The Economist has a long piece about seed collecting for the MSB in Madagascar.
  • RE:TV has produced a cool video.
  • The BBC’s video is shorter and less cool but ok.
  • Samara, the International Newsletter of the Millennium Seed Band Partnership, has a very comprehensive anniversary edition.

Here’s to the next 25!

Brainfood: Biodiversity intactness, Landuse change, Drought stress, Crop suitability, Yield variance, Phenotypic data

‘Cima di cola’ reaches a milestone, apparently

So it seems the first vegetable variety from Puglia has been added to Italy’s Registro nazionale delle varietà da conservazione, or National Register of Conservation Varieties.

The ‘Cima di cola’, a cauliflower variety historically linked to the agricultural tradition of Bari, received official recognition by Ministerial Decree of 9 September 2025, published in the Official Gazette No. 216 of 17 September 2025, which will allow its conservation and promotion also at the commercial level.

I know this because of a post on Facebook from an outfit called Biodiversità delle specie orticole della Puglia (BiodiverSO), translated above. Which unfortunately doesn’t include a link, but does provide this screenshot of Italy’s Official Gazette to prove its point.

Here’s more from the BiodiverSO post.

The inclusion of the ‘Cima di cola’ among conservation varieties is not only an institutional achievement, but also an act of recognition toward those who have preserved its seeds and traditions over the years; a milestone that opens new opportunities for scientific, educational, and gastronomic promotion, which we look forward to sharing with you.

Doubtless.

Which is why I was pretty disappointed to find that the Registro nazionale delle varietà di specie agrarie ed ortive is not actually up to date, so doesn’t yet include ‘Cima di cola’.

Quite apart from not being exactly easy to find. And there was also nothing in the relevant news section, which is actually on a different website, but nevermind.

Anyway, there are 135 “Varietà da Conservazione” registered therein. It’s unclear how to obtain seeds.

LATER: Thanks to Filippo Guzzon for advising me that ‘Cima di cola’ is indeed on the list. I was looking for it under the wrong crop name :(

Brainfood: Taxonomic identification, Niche mapping, Harvest tracking, Drones, Phenomics, Yield analysis