Welsh pony in trouble?

A long article in icWales, the self-described “national website of Wales,” details the predicament of the local pony breed. Once an important part of everyday rural life – and indeed industrial life, due to their use in coal mines – more recently a children’s trekking pony, there is now limited demand for the breed. Wild herds have thus declined dramatically, no doubt resulting in genetic erosion. Does it matter? A resounding yes echoes around the hills.

Oekologie

The latest edition of a relatively new blog carnival called Oekologie — very groovy — is up at Behavioral Ecology Blog. There’s not an awful lot of direct agricultural interest. A post from GrrrlScientist summarizes a study on the evolution of Soay sheep on the island of Hirta in the Outer Hebrides (not) near Scotland. Cold winters select larger sheep, which selects for fewer sheep. But not all winters are that cold. On the indirect front, there are an awful lot of posts on climate change, including the one from our own Andy Jarvis, which Oekologie compiler Matt admits he found “too depressing … to read”. Shame on you Matt, but thanks for the carnival.

Transgenic salmon

One of the major concerns about transgenic plants and animals has always been that they could escape and that transgenes could then spread into wild populations with mostly unforeseeable consequences. ((Contribution by Michael Kubisch)) For most farmed animal species, cattle, goats or sheep for example, this is not much of a problem because there are no true wild populations with which escapees could hybridize. However, farmed fish, such as salmon or catfish, do have wild relatives, reproduce relatively fast and farmed fish do occasionally escape into the wild, even in large numbers. This has led to a number of estimates and models of what impact such transgenic escapees might have on resident fish populations or on their prey species.

A recent article tells a cautionary tale about the value of such predictions by demonstrating that advantages which transgenic animals have “down on the farm”, such as a faster growth rate if they carry extra copies of the growth hormone (GH) gene, may in fact be less obvious  in the wild. The article describes a study in which GH-transgenic and wild-caught coho salmon were compared in either a conventional hatchery or a simulated natural environment. Under hatchery conditions, in which fish were fed a commercially available diet, the transgenic salmon grew to nearly three times the size of their wild cousins. However, in the natural environment, in which fish were exclusively fed natural food items, transgenics had only a 20% weight advantage. When the salmon were introduced to prey species, in this case trout fry, the impact of transgenic animals on their prey was reflective of their environment and size and the impact of transgenics on prey was much reduced.

While this says relatively little about the actual impact of transgenic escapees on resident fish populations, it does show that accurate predictions may be much harder to come by than previously assumed.

Hai chihuahua!

A DNA study suggests that small dogs started to appear about 10,000 years ago as a result of a mutation in a single gene (called IGF-1). I wonder if something similar will be found in other domestic animals.