- Multidisciplinary evidence for early banana (Musa cvs.) cultivation on Mabuyag Island, Torres Strait. Early as in 2000 years ago, which isn’t all that early compared to PNG. But opens possibility of mainland Aborigines being agriculturalists too, at least in the wet tropical NE.
- Climate shaped how Neolithic farmers and European hunter-gatherers interacted after a major slowdown from 6,100 BCE to 4,500 BCE. There was the most interaction between the two groups where Middle Eastern crops came to the limit of their climatic adaptation.
- The first evidence for Late Pleistocene dogs in Italy. Those hunter gatherers had dogs.
- Three thousand years of farming strategies in central Thailand. Millet first, then rice, but initially still rainfed. No word on whether anyone had dogs.
- Parallel Seed Color Adaptation during Multiple Domestication Attempts of an Ancient New World Grain. 3 grain amaranth domesticated species from one wild ancestor, with selection for white seeds in common.
- Wheat (Triticum aestivum L.) Breeding from 1891 to 2010 Contributed to Increasing Yield and Glutenin Contents but Decreasing Protein and Gliadin Contents. No evidence of increasing immunostimulatory potential in German wheat varieties.
- ‘MN‐Clearwater’, the first food‐grade intermediate wheatgrass (Kernza perennial grain) cultivar. Perennial is good, sure, but is it low in gluten?
- Screening of wild potatoes identifies new sources of late blight resistance. All plants in about 10% of 384 wild potato accessions were resistant.
- An Aridamerican model for agriculture in a hotter, water scarce world. 17 genera have highest potential to be used in polyculture to improve agricultural resilience, human health, and community prosperity in the face of climate change.
- Ex situ management as insurance against extinction of mammalian megafauna in an uncertain world. Fancy maths can tell you were genebanks could do the most good.
- Machine learning: A powerful tool for gene function prediction in plants. Very fancy maths can help you predict phenotype from genotype, and much more besides.
- Zoonotic host diversity increases in human-dominated ecosystems. Oh we are in so much trouble.
- Global changes in crop diversity: Trade rather than production enriches supply. Well, actually, a bit of both.
Nibbles: African veggies, Commodities, Grasslands, Spices, TZ coconuts, Jordan genebank, Mosquito domestication, Jamon, GRIN-Global, Cultivariable
- All-Africa Summit on Diversifying Food Systems with African Traditional Vegetables to Increase Health, Nutrition and Wealth. New dates! 25-28 January 2021.
- “How do you like Cocoa and Coffee? Saving crops, protecting culture, sustaining livelihoods.” Online event, 8 September. Register here.
- How the US prairies got wheat, a soil classification, tree shelter belts and weeds from the Russian steppes, thanks to Mennonite farmers and emigre Jewish scientists. Entertaining podcast on what sounds like a fascinating book. Oh and there’s a video too. Nice Vavilov anecdote.
- History of Spices 101.
- Quick summary of coconut research and development in Tanzania.
- A genebank gets off the ground in Jordan.
- How the mosquito Aedes aegypti got domesticated. Yeah, domesticated.
- Texas and Georgia move into jamón ibérico: acorns off the menu, “pecans, peanuts and sunflower” on. Hilarity ensues.
- The USDA National Plant Germplasm System gets a new database. Go crazy.
- Meanwhile, Cultivariable publishes his latest evaluation data on the USDA potato germplasm (see “Evaluation Year”). Will it find its way into the above-mentioned database?
Agriculture on the steppe
I’ve been sitting on a couple of linked press releases from the Max Planck Institute for the Science of Human History for a few months now and it’s about time I did something about them. So here goes. The releases summarize two papers deriving from the analytical work of Dr Shevan Wilkin and her colleagues on skeletal remains previously excavated from Mongolian archaeological sites spanning a wide range of dates back to 5000 year ago.
The first paper focuses on dairy proteins from dental plaque to suggest that steppe pastoralists in what is now Mongolia started consuming ruminant milk at least 5000 years ago. Horse milk came in about 3000 years ago, coinciding with the first evidence of horse bridling and riding, and was mainly fermented. Finally, camel milk started to be consumed during the Mongol Empire, 800 years ago. How lactose intolerant populations dealt with this is still unknown, but may have involved changes in the gut microbiome.
Next, looking at the N and C isotopes in dental enamel and rib collagen enabled the researchers to investigate the wider dietscape. In particular, they found evidence of increased millet (Panicum miliaceum and/or Setaria italica) ((You can’t tell which because they’re both C4 grasses, and the method just detects the presence of C4 material in the diet.)), consumption around 2000 years ago, but only in some individuals, mainly living close to the heartland of the polity (the Xiongnu Empire) which developed at that time.
Clearly, some ancient Mongolians did not completely conform to the nomadic herder stereotype of popular imagination.
LATER: Speaking of broomcorn millet (Panicum miliaceum), here’s a paper that just came out that dates its arrival in Europe to the 16th century BC, and its rapid spread during the subsequent two centuries, i.e. during the Bronze Age. So, having been domesticated 8000 years ago in NE China, it was being widely consumed in Europe before Mongolia. And here’s one we prepared earlier…
Nibbles: Canary collections, Integrating fish, Indigenous seeds, Dan Charles articles, Stats, FAO booklet
- Collections of banana and mangoes in the Canary Islands.
- No word about catfish with those bananas.
- Interview with the wonderful Rowen White, Seedkeeper from the Mohawk community of Akwesasne.
- NPR series on agricultural land, courtesy of the no less, though differently, wonderful Dan Charles.
- Harvard lectures on statistical analysis of social sciences data.
- FAO tells us “How the world’s food security depends on biodiversity“.
Nibbles: Yunnan mushrooms, Torres Is bananas, Boxgrove, Gluten trends, Apple rootstocks, USDA horticulture job
- There’s a sort of mycological culinary hotspot in Yunnan… Yeah, I thought that too.
- Signs found of old banana cultivation in Australia. Well, kinda. As in not as old as in PNG, and not mainland Australia.
- Really, really old horse butchery site in southern England excavated. When the Brits ate horses. Well, kinda.
- New wheat is pretty much like old wheat, gluten-wise at least.
- Breeding better apple rootstocks at USDA. A hitherto somewhat neglected aspect of apple genetic conservation and improvement.
- Speaking of USDA, here’s another job.