- How Do Young Adults Engage With Science and Research on Social Media? Some Preliminary Findings and an Agenda for Future Research. Facebook, not Twitter. So I’m doing it all wrong? Any young adults reading this and want to tell me how I’m doing?
- Genetic dissection of grain zinc concentration in spring wheat for mainstreaming biofortification in CIMMYT wheat breeding. Two interesting regions on different chromosomes.
- Harnessing genetic potential of wheat germplasm banks through impact-oriented-prebreeding for future food and nutritional security. Not just Zn.
- Genetic analysis of a major international collection of cultivated apple varieties reveals previously unknown historic heteroploid and inbred relationships. The deep history of the justly famous UK collection.
- Middle-range theories of land system change. Towards a Grand Unified Theory. But do we need one?
- Classifying drivers of global forest loss. Commodities, basically. But what’s the good of that without a theory?
- The environmental costs and benefits of high-yield farming. Theory shtheory: measure externalities.
- Beyond Calories: A Holistic Assessment of the Global Food System. Micronutrients get lost disproportionately badly along the supply chain. How’s that for a theory?
Nibbles: Farm subsidies, Pressing and naming plants, Cowpea primer, California crop maps, Caribbean mangoes, ABS meeting, Banana mapping, Sarada Krishnan, Indian millets, Apple varieties, Early modern bees
- Fun Twitter thread on zombie tropes about farm subsidies in the US. Should have been a blog post, though.
- Kew boffins on how to make an herbarium specimen. More complicated than you might think. And why it’s important. While I’m at it, this is how you use herbarium specimens etc. to name plants.
- IITA genebank manager interviewed about cowpea.
- Everything you ever wanted to know about the history of cartography. Not very relevant here, I know, but a monumental achievement that I wanted to celebrate. And here’s a wonderful example of cutting-edge online cartography that will no doubt feature in a future edition.
- The banana mapping project is progressing nicely.
- Damn, I missed the St Lucia mango festival. Next year?
- Africa discusses ABS.
- Dr Sarada Krishnan of Denver Botanic Garden profiled. She worked on the global coffee conservation strategy. Among many other things.
- Millets to the rescue in Gujarat.
- Red Delicious bumped from top apple spot.
- Amateurs have spread information about beekeeping since 16th century.
Brainfood: Food as art, Maize seed, Jatropha genome, Wild camelids, Global nutrition, Price shocks, Pearl millet domestication, Yam domestication, NNL, New beer microbe, Dog coat colour, Herbarium biases, Maize N fixation
- Food as a daily art: ideas for its use as a method in development practice. Food can bring traditional and scientific knowledge together in an smorgasbord of ideas.
- Maize seed systems in different agro-ecosystems; what works and what does not work for smallholder farmers. Sure, purchasing hybrids from the formal sector seed system is gaining ground in Malawi, Zambia, and Chiapas, but not for home consumption, and only in high potential areas.
- Genome sequence of Jatropha curcas L., a non‐edible biodiesel plant, provides a resource to improve seed‐related traits. Is Jatropha even still a thing?
- Comparing genetic diversity and demographic history in co-distributed wild South American camelids. Vicuña (alpaca wild relative) display lower genetic diversity within populations than guanaco (llama) but more structure across Peru; strong bottlenecks happened at different times, but in both cases much later than domestication and before Spanish conquest.
- The Global Nutrient Database: availability of macronutrients and micronutrients in 195 countries from 1980 to 2013. Supply of micronutrients has increased during the period globally and across levels of development.
- Effects of Food Prices on Poverty: The Case of Paraguay, a Food Exporter and a Non-Fully Urbanized Country. Food price hikes are, overall, bad for everyone, but least bad for the poorest and richest.
- A western Sahara centre of domestication inferred from pearl millet genomes. Harlan’s non-centre not found. Free-to-read.
- Molecular basis of African yam domestication: analyses of selection point to root development, starch biosynthesis, and photosynthesis related genes. Domestication of wild yams was all about learning to grow in full sunlight, and it involved losing 30% of their diversity. But remember current wild yams are not all that wild.
- No net loss for people and biodiversity. How to ensure that people really are no worse off after an offset intervention.
- Identification of a novel interspecific hybrid yeast from a metagenomic open fermentation sample using Hi-C. Doesn’t work on its own, though.
- Length variations within the Merle retrotransposon of canine PMEL: correlating genotype with phenotype. Mobile DNA gets everywhere.
- Widespread sampling biases in herbaria revealed from large‐scale digitization. Blame mega-collectors.
- Nitrogen fixation in a landrace of maize is supported by a mucilage-associated diazotrophic microbiota. In aerial roots, no less.
Nibbles: Lad spuds, Assisi olives, Amazing maize art, Wild tea, Peruvian alpaca, TR4, Seed banks, Space Seed Force, Embrapa sweetpotato, ITPGRFA
- The hidden treasure of Colombian potatoes. In a lad mag, no less.
- Umbrian olive terraces get UN status, no less.
- Maize furniture, no less.
- New wild tea species found. In protected areas, no less.
- Saving the dreadlocked Suri alpaca of Peru through spinning.
- Saving the banana through lots of things.
- Seed banks for restoration, but also so much more.
- Even in space. No less.
- But don’t forget to safety duplicate .
- Seed Treaty scores important first, explained. I hope.
Brainfood: Rye genus, Purple carrots, Breed conservation contracts, Livestock breeding, USDA sweetpotatoes, Apple breeding, Olive breeding, Landrace nutrition, Trade and SDG 2.5, Medicinal legumes, Tea in China, Non-rhizobia, Fungal cryo, Barcoding NUS
- Phylogeny and genetic structure in the genus Secale. The perennial species is different from the annuals, which are divided into an Asian and a non-Asia group and show all kinds of introgression.
- Consumers’ acceptance of a local landrace: the case of purple carrots. Sure, if produced locally.
- Saving the breeds: German Farmers’ preferences for Endangered Dairy Breed conservation programs. Sure, if they get paid.
- Analysing innovations among cattle smallholders to evaluate the adequacy of breeding programs. Intensification will need more than selection within the local breed. But it’s a start.
- Genetic diversity and population structure of the USDA sweetpotato (Ipomoea batatas) germplasm collection using GBSpoly. 4 clusters: Central American, North American, South American, and others.
- Updated review of potential medicinal genetic resources in the USDA, ARS, PGRCU industrial and legume crop germplasm collections. 22 species have potential.
- Apple (Malus spp.) Breeding: Present and Future. It’s bright, apparently.
- Strategies for Olive (Olea europaea L.) Breeding: Cultivated Genetic Resources and Crossbreeding. There’s an International Olive Council, and it has a Network of Germplasm Banks.
- Genetic flow among olive populations within the Mediterranean basin. Separate Syrian and Algerian genepools.
- Traditional farmers’ varieties: a valuable source of genetic variability for biofortification programs. Back to the future.
- SDG 2.5: How Policies Affecting Trade and Markets Can Help Maintain Genetic Diversity. It’s possible, but not automatic.
- Concept and protection of traditional knowledges in agricultural heritage system: a case study of Pu’er Traditional Tea Agrosystem. Based on 269 pieces of traditional knowledge, and in trouble.
- Mining alfalfa (Medicago sativa L.) nodules for salinity tolerant non-rhizobial bacteria to improve growth of alfalfa under salinity stress. They work even on their own.
- Frozen fungi: cryogenic storage is an effective method to store Fusarium cultures for the long‐term. I guess will also work on the above?
- DNA barcoding to promote social awareness and identity of neglected, underutilized plant species having valuable nutritional properties. Familiarity breeds contentment.