Charles Mann of 1491 and 1493 fame takes on the potato in the Smithsonian Magazine. So far as I can tell, all of the photographs are indeed of potatoes. It is kind of fun that one of the people who contributed to the amassing of the thousands of varieties in the germplasm collection maintained on behalf of the world by the International Potato Center has commented on CIP’s link to the article on Facebook.
Protecting Armenian vivifying tea
The Mesrop Mashtots Institute of Ancient Manuscripts, commonly referred to as the Matenadaran, is well worth visiting in Yerevan. Some of the manuscripts on display are quite stunning. But apparently there’s more to the place than (very) old books. I bought this Vivifying Flower Tea in the gift shop, and the label refers to a Research Center for Medieval Armenian Medicine.
Unfortunately, there’s nothing online about this research center, but there’s clearly a lot of work around on Medieval Armenian medicine, and the role of plants in it. It’s interesting that the concoction I bought is actually protected by a patent (see the label). That’s a different route to the one taken by India, for example. The tea was in fact pretty good, if a bit expensive, though not, if I am honest, especially vivifying. I wonder if any of takings from the gift shop filters back into conservation, of either the tea’s constituent plants or the manuscripts which hold the secret of its manufacture. I suspect not.
More Armenian agrobiodiversity
Evah been to Yerevan?, a set on Flickr.
And lots more besides…
Adding value to agrobiodiversity
Nibbles: Graphic agriculture, Nutrition, Climate change, Giant pumpkins, Economic development, Roman millet, Fairtrade, Jojoba and guayule
- Agriculture 101: A graphic novel. Am I the only one who thinks novels aren’t necessarily true? First installment.
- Bioversity has a bunch of factsheets on Nutritious Underutilized Species.
- Why is a cacao tree not like an ATM? Because the ATM still pays out when its hot.
- Speaking of which, big long thought piece on Food Security and Climate Change.
- Giant pumpkins; not much diversity here, except in the agronomic approaches.
- Better access to markets may threaten specialist smallholder farmers. The case of Namibia.
- Ancient Roman ate lots of C4 photosynthesiser: millet!
- Wake up and smell the lack of green coffee.
- A couple of wannabe Mexican industrial crops get some exposure.

























