Nibbles: Food photos, Phenology, Breadfruit, Medicinal plant gardens, Animal quiz, Soil agrobiodiversity, Cloning

A great quiz, not so well done

Questionable Mosquito I was thrilled to see a Tweet from Farming First asking How much do you know about agriculture, nutrition and health? Lots, and I love online quizzes and the opportunity to show off. Who doesn’t? So I hurried on over, to discover a quiz from IFPRI, tied to the meeting on Leveraging Agriculture for Improving Nutrition & Health, which opens tomorrow in New Delhi. 1 It is really nice, with a good mix of questions and types of answers. I only really carped at one, pictured over there. Perhaps you can guess why. Anyway, I had a good time answering all the questions, definitely stumped for a few. Discovered I had to give them all sorts of demographic information; well, there’s no free lunch. So now can I have my results and the obligatory share this with all your friends or we’ll hate you forever link? No such luck. Instead I got sent to the answers, 2 and instructions to give myself one point for every right answer and zero for wrong answers. But not my own answers, right or wrong. I couldn’t precisely remember them either, and we all know how easy it is to misremember in one’s favour. I think I got five wrong, four if we can have an argument about the way the question was worded. I did get the mosquito question right, because I knew what they meant, even if they didn’t.

Bottom line: It’s a good quiz, worth spending a few minutes on.

Nibbles: CBNRM, Extension, Seed systems, Climate change book and conferences, Cassava, Endophytes, Old Irish Goats, Plant Cuttings, Ethnobotany, Weeds

Many recipes to cope with food production needs

It’s been a busy week or two for food and agricultural policy news, what with the Arab world supposedly ignited by high food prices and weighty documents elsewhere calling forth high-minded rhetoric and tosh in roughly equal measure. To be honest it doesn’t feel right to do more than offer our endless refrain: that there is no one-size-fits-all solution out there, and that diversity brings resilience at levels from the individual meal to the global food network. And to point to some thought-provoking items. To whit:

The Economist’s deeply cynical story How much do rich governments really worry about feeding the world? seems to hit all the right spots.

The UN’s Special Rapporteur on the right to food seems to hit all the spots you might have expected him to hit, buttering parsnips like nobody’s business.

And the European Union has, as usual come up with a very snappy acronym for a million euro project to tackle malnutrition in Africa: SUNRAY, short for Sustainable Nutrition Research for Africa in the Years to come. Here’s what they’ll be doing.

  • WP1 optimises communication and coordination within the Consortium.
  • WP2 maps current nutrition research activities in sub-Saharan Africa, and examines the operating environment.
  • WP3 analyses the views of stakeholders.
  • WP4 examines the impact of environmental changes on nutrition.
  • WP5 builds consensus on research priorities through workshops in three African regions.
  • WP6 develops a strategic framework for future research in the form of a roadmap.
  • WP7 disseminates project outputs.