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Agrobiodiversity is crops, livestock, foodways, microbes, pollinators, wild relatives …

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Category: Mainstream

Posted on October 31, 2007

Bioversity DG tours Down Under

Emile Frison: continue investing in agrobiodiversity, Australia! Jeremy unavailable for comment.

Posted on October 28, 2007

Save our shrooms

Meanwhile, the Dutch fight back to save other mushrooms.

Posted on October 28, 2007

Toadstools hunted in UK

Brits record waxcaps. World holds its breath.

Posted on October 27, 2007

Cloning equines

Cloned racing mules. Cloned racing mules?

Posted on October 27, 2007October 27, 2007

Surf’s up in Solomons

My friend Tony Jansen and his friend Jon put together this fun video on the Solomon Islands. It’s ostensibly about surfing, but there’s stuff in there about agricultural biodiversity too. I met Tony when he was working at Kastom Gaden Association, a great local NGO working on sustainable agriculture and nutrition issues. We worked together on the livelihoods assessment of the Weather Coast of Guadalcanal.

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Fresh Nibbles

    1. A North Macedonian professor’s 15-year rescue mission for landraces and crops surviving only in remote villages. Why bother? Stay tuned…
    2. Ancient grapevines in Tigray represent a unique genetic lineage with potential value for breeding varieties adapted to dryland conditions.
    3. Hawai’i Public Radio checks in on Maui’s coconut genebank. Useful to breed varieties adapted to really wet conditions, presumably.
    4. The Cayman Islands are also hoarding coconuts, along with lots of tasty fruits.
    5. A USD 400,000 boost from Taiwan for the Eswatini national genebank. Indigenous vegetables get much-needed love.
    6. A regional survey of 25 orphan crops across 13 Latin American countries finds quinoa and amaranth well-catalogued, but characterization budgets are the real bottleneck. Collecting and conserving in genebanks is great, but not enough.
    7. South Korea puts 330,000 seed accessions under “double lock”, hedging against both climate change and war. Conserving in one place is not enough.
    8. FAO warns that nearly a third of the world can’t afford the USD 4.28 a day that a healthy diet costs — nearly three billion people, and rising. That’s why we need al the above, I guess.

    Published on July 28, 2026

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