Nibbles: Tree domestication, Sacred groves, Solomons aquaculture, Bees and diversity

  • Cultivate medicinal trees to save them. Oh, and provide medicines.
  • Or you could harvest them sustainably from sacred forests?
  • Reef fished out? Aquaculture to the rescue. Sounds a bit like the aquatic equivalent of the above, no? But do they have sea cucumbers and their poop in those inland ponds?
  • Growing diverse crops good for bees, good for crops. Buckwheat diverse enough for ya?

Brainfood: Grass evolution, Great Lakes fisheries, African cassava, Sustainable UK farms, USA biodiversity loss, PVS, Agriculture to the rescue

Brainfood: Forest restoration, Vegetable diversity, Intensification costs, Community forests, Baja oases, Nigerian foods, European wetlands, Landscape diversity & resilience, European conservation prioritization

Conserving Prunus africana?

I’ve been sitting on it for a while, but a paper which AoB Blog discussed back in January led me to uncover a whole load of stuff on Prunus africana. The African Cherry Tree does not rate a leaflet in the African Food Tree Species series, perhaps because it’s not a, well, food tree, but that doesn’t mean it’s not important.

Chemicals extracted from the tree’s bark are used in a range of pharmaceutical products to treat enlarged prostate (benign prostatic hyperplasia), an extremely common condition that affects up to half of men aged over 50.

Hence various efforts to develop sustainable harvesting methods. And also an interesting series of diversity and demographic studies:

Maybe we could do with some more seed behaviour data. But it would seem there is now plenty of diversity, demographic and sustainable harvesting information on which to base a comprehensive conservation strategy. Is someone coming up with one?