- How to solve world hunger, eat a new report.
- Or send them the UK’s surplus oats and wheat.
- Our friend Anne Vezina lets the reptiles of the press have it right between the eyes: Crocs and banana plantations: What the media missed.
- And Erik Hammar is peeved about a New York Times op-ed pooh poohing the problem of overpopulation.
- Glad we’re not too late to point you to the write-up of the 1st day of the NUS 2013 conference. More to come?
- There’s a new Berry go Round botany blog carnival up, with nothing of agricultural interest. I guess we missed the call for content. Again.
- Farming Matters wants your articles on agricultural biodiversity.
- In a cabbage taste test, wild is best.
Brainfood: Extinct breeds, Olive breeding, Wild peanuts, Conserving dates, Hazelnut diversity, Religion, & biodiversity, Parqe de la Papa, Maize flowering, Mozambique watermelon, Nigerian cocoyam processing
- Cattle Breeds: Extinction or Quasi-Extant? Many supposedly extinct breeds live on in the genome of others.
- Evaluation of the need and present potential of olive breeding indicating the nature of the available genetic resources involved. If you want to intensify olive production, and apparently you do, you need to breed for it.
- Characterization of Brazilian accessions of wild Arachis species of section Arachis (Fabaceae) using heterochromatin detection and fluorescence in situ hybridization (FISH). Cytogenetics still has something to contribute.
- Complementary Strategy for Conservation of Date Palm Germplasm. Sets out the options well enough, their pros and cons, but doesn’t give you what you really need, a clear idea of which germplasm to conserve how, where. Which I submit was not too much to ask for.
- Molecular and morphological diversity of on-farm hazelnut (Corylus avellana L.) landraces from southern Europe and their role in the origin and diffusion of cultivated germplasm. 3 primary centres of diversity, plus a couple of secondary ones. Spain and Italy have one of each.
- Biodiversity priority areas and religions—a global analysis of spatial overlap. It’s all up to the Vatican. What could possibly go wrong?
- Situating In Situ: A Critical Geography of Agricultural Biodiversity Conservation in the Peruvian Andes and Beyond. In other news, the Parque de la Papa has epistemological implications.
- Adaptation of Maize to Temperate Climates: Mid-Density Genome-Wide Association Genetics and Diversity Patterns Reveal Key Genomic Regions, with a Major Contribution of the Vgt2 (ZCN8) Locus. It takes a lot of genes.
- Genetic differentiation of watermelon landraces in Mozambique using microsatellite markers. Type of use is more important than geography in explaining genetic diversity.
- Extending the use of an underutilised tuber I: Physicochemical and pasting properties of cocoyam (Xanthosoma sagittifolium) flour and its suitability for making biscuits. Let them eat cocoyam biscuits.
All NUS, all the time
I see Jeremy’s Bambara groundnut workshop, and I raise him one on all neglected crops!
https://twitter.com/bioversitylearn/status/383179793883082752
Nibbles: Treaty shindig, Manure app, Bambara groundnut, SSE
- The Oman Observer on the opening of the 5th meeting of the Governing Body of the International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA). Nice rhino horn dagger handle, dude!
- For real news, though, you need to be following #itgb5.
- You know all that stuff about mobile phones being the future of farming? Manure!
- Here’s another thing we missed. The 3rd International Bambara groundnut Workshop, yesterday. ‘Spect someone will write it up, eventually.
- Mother Earth News loves it up for Decorah, Iowa, home of Seed Savers Exchange.
Brainfood: Adaptation priorities, Sorghum genomics, Rice seed storage, Barley DNA, Nutrition breeding, Variety adoption, Croatian wine, Chinese eggplants, Finger millet breeding, Fruit & veg
- Global Climate Change Adaptation Priorities for Biodiversity and Food Security. Changes in crop suitability + changes in suitability for restricted-range birds = 10 priority areas.
- Whole-genome sequencing reveals untapped genetic potential in Africa’s indigenous cereal crop sorghum. Two domestication events. At least.
- Association analysis of seed longevity in rice under conventional and high-temperature germination conditions. 10 markers on 5 chromosomes explain 10% of the variation in seed longevity. Fascinating, but one wonders if the game is worth the candle.
- Analysis of DNA polymorphism in ancient barley herbarium material: Validation of the KASP SNP genotyping platform. It’s a brave new world we live in.
- DNA evidence for multiple introductions of barley into Europe following dispersed domestications in Western Asia. European Neolithic barley falls into 3 distinct groups which originated in different places in the Near East and entered Europe via different routes at different times. And they didn’t even look at herbarium material.
- Plant breeding for nutrition-sensitive agriculture: an appraisal of developments in plant breeding. Pick your target, bring in complementary expertise, and don’t rely on the commercial sector.
- Impact of Improved Seeds on Small Farmers Productivity, Income and Livelihood in Umruwaba Locality of North Kordofan, Sudan. Dismal scientists tell farmers to adopt improved peanuts based on bunch of clever maths. What could possibly go wrong?
- Classification of Croatian wine varieties using multivariate analysis of data obtained by high resolution ICP-MS analysis. 75 of them!
- Analysis of genetic diversity and structure of eggplant populations (Solanum melongena L.) in China using simple sequence repeat markers. 92 accessions, 7 geographic ares, 4 clades. As ever, “(t)he results will be useful for eggplant germplasm management and will lead to more efficient use of germplasm in eggplant breeding.” Riiiiiight.
- Heritability, variance components and genetic advance of some yield and yield related traits in Ethiopian collections of finger millet (Eleusine coracana (L.) Gaertn.) genotypes. Some simple selection could improve yields.
- Feasibility of Using a Community-Supported Agriculture Program to Improve Fruit and Vegetable Inventories and Consumption in an Underresourced Urban Community. In smallish randomized controlled trial, 5 educational sessions and a box of fresh produce for 16 weeks results in more diverse foods in the house, and maybe even more fruit and veg consumption, compared to households which got nothing. Which is good, but the comparison doesn’t seem fair, somehow.